Impacts of Reduced (Vacuum) Pressure on Yeast Fermentation as Assessed Using Standard Methods and Automated Image Analysis
Guadalupe-Daqui, Mario, Chen, Mandi, Sarnoski, Paul J, Goodrich-Schneider, Renée M, MacIntosh, Andrew J
Published in Fermentation (Basel) (01.02.2023)
Published in Fermentation (Basel) (01.02.2023)
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CopyVAE: a variational autoencoder-based approach for copy number variation inference using single-cell transcriptomics
Kurt, Semih, Chen, Mandi, Toosi, Hosein, Chen, Xinsong, Engblom, Camilla, Mold, Jeff, Hartman, Johan, Lagergren, Jens
Published in Bioinformatics (Oxford, England) (02.05.2024)
Published in Bioinformatics (Oxford, England) (02.05.2024)
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Evaluation of Florida-grown Barley for Brewing Applications: Yield, Fermentability, and Volatile Compounds
Wendrick, Nicholas A., Lee, Jonathan K., Chen, Mandi, Ribeiro, Pedro H. R. L. F., Barrett, Charles E., Zotarelli, Lincoln, Thompson-Witrick, Katherine, MacIntosh, Andrew J.
Published in Journal of the American Society of Brewing Chemists (02.07.2024)
Published in Journal of the American Society of Brewing Chemists (02.07.2024)
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