Effects of Ephedra alata extract on the quality of minced beef meat during refrigerated storage: A chemometric approach
Elhadef, Khaoula, Smaoui, Slim, Ben Hlima, Hajer, Ennouri, Karim, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Ennouri, Monia, Mellouli, Lotfi
Published in Meat science (01.12.2020)
Published in Meat science (01.12.2020)
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Journal Article
Cupressus sempervirens Essential Oil: Exploring the Antibacterial Multitarget Mechanisms, Chemcomputational Toxicity Prediction, and Safety Assessment in Zebrafish Embryos
Akermi, Sarra, Smaoui, Slim, Elhadef, Khaoula, Fourati, Mariam, Louhichi, Nacim, Chaari, Moufida, Chakchouk Mtibaa, Ahlem, Baanannou, Aissette, Masmoudi, Saber, Mellouli, Lotfi
Published in Molecules (Basel, Switzerland) (19.04.2022)
Published in Molecules (Basel, Switzerland) (19.04.2022)
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Journal Article
Novel Active Food Packaging Films Based on Gelatin-Sodium Alginate Containing Beetroot Peel Extract
Chaari, Moufida, Elhadef, Khaoula, Akermi, Sarra, Ben Akacha, Boutheina, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Ennouri, Monia, Sarkar, Tanmay, Shariati, Mohammad Ali, Rebezov, Maksim, Abdelkafi, Slim, Mellouli, Lotfi, Smaoui, Slim
Published in Antioxidants (24.10.2022)
Published in Antioxidants (24.10.2022)
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Journal Article
Variability in Phytochemical Contents and Biological Potential of Pomegranate (Punica granatum) Peel Extracts: Toward a New Opportunity for Minced Beef Meat Preservation
Chakchouk Mtibaa, Ahlem, Elhadef, Khaoula, Ben Hlima, Hajer, Smaoui, Slim, Fourati, Mariam, Mellouli, Lotfi
Published in Journal of food quality (2020)
Published in Journal of food quality (2020)
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Journal Article
Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation
Akermi, Sarra, Chaari, Moufida, Elhadef, Khaoula, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Agriopoulou, Sofia, Smaoui, Slim, Mellouli, Lotfi
Published in Foods (01.03.2024)
Published in Foods (01.03.2024)
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Journal Article
Multiobjective response and chemometric approaches to enhance the phytochemicals and biological activities of beetroot leaves: an unexploited organic waste
Chaari, Moufida, Elhadef, Khaoula, Akermi, Sarra, Hlima, Hajer Ben, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Sarkar, Tanmay, Shariati, Mohammed Ali, Rebezov, Maksim, D’Amore, Teresa, Mellouli, Lotfi, Smaoui, Slim
Published in Biomass conversion and biorefinery (01.11.2023)
Published in Biomass conversion and biorefinery (01.11.2023)
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Journal Article
Anti-oxidant, antimicrobial and anti-acetylcholinesterase activities of organic extracts from aerial parts of three Tunisian plants and correlation with polyphenols and flavonoids contents
Imen Sellem, Fatma Kaaniche, Ahlem Mtibaa Chakchouk, Lotfi Mellouli
Published in Bangladesh Journal of Pharmacology (01.01.2016)
Published in Bangladesh Journal of Pharmacology (01.01.2016)
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Journal Article
Biopreservative Efficacy of Bacteriocin BacFL31 in Raw Ground Turkey Meat in terms of Microbiological, Physicochemical, and Sensory Qualities
CHAKCHOUK-MTIBAA, AHLEM, SMAOUI, SLIM, KTARI, NAOUREZ, SELLEM, IMEN, NAJAH, SOUMAYA, KARRAY-REBAI, INES, MELLOULI, LOTFI
Published in Biocontrol Science (2017)
Published in Biocontrol Science (2017)
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Journal Article
In-Depth Study of Thymus vulgaris Essential Oil: Towards Understanding the Antibacterial Target Mechanism and Toxicological and Pharmacological Aspects
Akermi, Sarra, Smaoui, Slim, Fourati, Mariam, Elhadef, Khaoula, Chaari, Moufida, Chakchouk Mtibaa, Ahlem, Mellouli, Lotfi
Published in BioMed research international (21.07.2022)
Published in BioMed research international (21.07.2022)
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Journal Article
Synchronised interrelationship between lipid/protein oxidation analysis and sensory attributes in refrigerated minced beef meat formulated with Punica granatum peel extract
Fourati, Mariam, Smaoui, Slim, Ben Hlima, Hajer, Ennouri, Karim, Chakchouk Mtibaa, Ahlem, Sellem, Imen, Elhadef, Khaoula, Mellouli, Lotfi
Published in International journal of food science & technology (01.03.2020)
Published in International journal of food science & technology (01.03.2020)
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Journal Article
Gelatin-sodium alginate packaging film with date pits extract: An eco-friendly packaging for extending raw minced beef shelf life
Elhadef, Khaoula, Chaari, Moufida, Akermi, Sarra, Ennouri, Karim, Ben Hlima, Hajer, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Ennouri, Monia, Sarkar, Tanmay, Shariati, Mohammad Ali, Gökşen, Gülden, Pateiro, Mirian, Mellouli, Lotfi, Lorenzo, José M., Smaoui, Slim
Published in Meat science (01.01.2024)
Published in Meat science (01.01.2024)
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Journal Article
A Review on Worldwide Ephedra History and Story: From Fossils to Natural Products Mass Spectroscopy Characterization and Biopharmacotherapy Potential
Mellouli, Lotfi, Sellem, Imen, Mtibaa, Ahlem Chakchouk, Ben Hlima, Hajer, Fourati, Mariam, Smaoui, Slim, Elhadef, Khaoula, Ennouri, Karim
Published in Evidence-based complementary and alternative medicine (2020)
Published in Evidence-based complementary and alternative medicine (2020)
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Journal Article
Safety Aspect of Enterococcus faecium FL31 Strain and Antibacterial Mechanism of Its Hydroxylated Bacteriocin BacFL31 against Listeria monocytogenes
Karray-Rebai, Ines, Smaoui, Slim, Kamoun, Yosra, Sellem, Imen, Mtibaa, Ahlem Chakchouk, Mellouli, Lotfi
Published in BioMed research international (01.01.2018)
Published in BioMed research international (01.01.2018)
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Journal Article
Relationships Between Textural Modifications, Lipid and Protein Oxidation and Sensory Attributes of Refrigerated Turkey Meat Sausage Treated with Bacteriocin BacTN635
Smaoui, Slim, Ennouri, Karim, Chakchouk-Mtibaa, Ahlem, Karray-Rebai, Ines, Hmidi, Maher, Bouchaala, Kameleddine, Mellouli, Lotfi
Published in Food and bioprocess technology (01.09.2017)
Published in Food and bioprocess technology (01.09.2017)
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Journal Article
Chemometric multivariate analyses of phenolics and biological activities for characterization and discrimination of Tunisian Ephedra alata
Elhadef, Khaoula, Smaoui, Slim, Ben Hlima, Hajer, Ennouri, Karim, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Sellem, Imen, Mellouli, Lotfi
Published in European food research & technology (01.07.2020)
Published in European food research & technology (01.07.2020)
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Journal Article
Harvesting season dependent variation in chemical composition and biological activities of the essential oil obtained from Inula graveolens (L.) grown in Chebba (Tunisia) salt marsh
Sellem, Imen, Chakchouk-Mtibaa, Ahlem, Zaghden, Hatem, Smaoui, Slim, Ennouri, Karim, Mellouli, Lotfi
Published in Arabian journal of chemistry (01.03.2020)
Published in Arabian journal of chemistry (01.03.2020)
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Journal Article
Multiresponse Optimization of Pomegranate Peel Extraction by Statistical versus Artificial Intelligence: Predictive Approach for Foodborne Bacterial Pathogen Inactivation
Mellouli, Lotfi, Mtibaa, Ahlem Chakchouk, Elhadef, Khaoula, Ben Hlima, Hajer, Ennouri, Karim, Smaoui, Slim, Fourati, Mariam, Sellem, Imen
Published in Evidence-based complementary and alternative medicine (2019)
Published in Evidence-based complementary and alternative medicine (2019)
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Journal Article
Potentials of beetroot (Beta vulgaris L.) peel extract for quality enhancement of refrigerated beef meat
Chaari, Moufida, Elhadef, Khaoula, Akermi, Sarra, Ben Hlima, Hajer, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Ennouri, Monia, D'Amore, Teresa, Salahuddin Ali, Diyar, Mellouli, Lotfi, Mousavi Khaneghah, Amin, Smaoui, Slim
Published in Quality assurance and safety of crops & food (01.01.2023)
Published in Quality assurance and safety of crops & food (01.01.2023)
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Journal Article
From modeling and optimizing extraction of peels beetroot (Beta vulgaris L.) betalains to in silico probing of their antibacterial multitarget mechanisms
Chaari, Moufida, Akermi, Sarra, Elhadef, Khaoula, Ennouri, Karim, Hlima, Hajer Ben, Fourati, Mariam, Chakchouk-Mtibaa, Ahlem, Sarka, Tanmay, Shariati, Mohammed Ali, Mellouli, Lotfi, Smaoui, Slim
Published in Biomass conversion and biorefinery (01.11.2023)
Published in Biomass conversion and biorefinery (01.11.2023)
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Journal Article
A Palladium Catalyst System for the Efficient Cross-Coupling Reaction of Aryl Bromides and Chlorides with Phenylboronic Acid: Synthesis and Biological Activity Evaluation
Lamia, Boubakri, Chakchouk-Mtibaa, Ahlem, Hallouma, Bilel, Mansour, Lamjed, Mellouli, Lotfi, Özdemir, Ismail, Yaşar, Sedat, Hamdi, Naceur
Published in Molecules (Basel, Switzerland) (07.03.2017)
Published in Molecules (Basel, Switzerland) (07.03.2017)
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Journal Article