Characterization of wines according the geographical origin by analysis of isotopes and minerals and the influence of harvest on the isotope values
Dutra, S.V., Adami, L., Marcon, A.R., Carnieli, G.J., Roani, C.A., Spinelli, F.R., Leonardelli, S., Vanderlinde, R.
Published in Food chemistry (01.12.2013)
Published in Food chemistry (01.12.2013)
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Journal Article
Determination of the geographical origin of Brazilian wines by isotope and mineral analysis
Dutra, S. V., Adami, L., Marcon, A. R., Carnieli, G. J., Roani, C. A., Spinelli, F. R., Leonardelli, S., Ducatti, C., Moreira, M. Z., Vanderlinde, R.
Published in Analytical and bioanalytical chemistry (01.09.2011)
Published in Analytical and bioanalytical chemistry (01.09.2011)
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Journal Article
Erratum to: Determination of the geographical origin of Brazilian wines by isotope and mineral analysis
Dutra, S. V., Adami, L., Marcon, A. R., Carnieli, G. J., Roani, C. A., Spinelli, F. R., Leonardelli, S., Ducatti, C., Moreira, M. Z., Vanderlinde, R.
Published in Analytical and bioanalytical chemistry (01.09.2011)
Published in Analytical and bioanalytical chemistry (01.09.2011)
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Journal Article
Determination of the geographical origin of Brazilian wines by isotope and mineral analysis : Wine Analysis
DUTRA, S. V, ADAMI, L, MARCON, A. R, CARNIELI, G. J, ROANI, C. A, SPINELLI, F. R, LEONARDELLI, S, DUCATTI, C, MOREIRA, M. Z, VANDERLINDE, R
Published in Analytical and bioanalytical chemistry (2011)
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Published in Analytical and bioanalytical chemistry (2011)
Journal Article