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Year of Publication 07.04.2015
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Enhanced release of lipophilic ingredients from chewing gum with hydrocolloids
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Year of Publication 20.03.2014
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ENHANCED RELEASE OF LIPOPHILIC INGREDIENTS FROM CHEWING GUM WITH HYDROCOLLOIDS
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Year of Publication 28.11.2013
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ENHANCED RELEASE OF LIPOPHILIC INGREDIENTS FROM CHEWING GUM WITH HYDROCOLLOIDS
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Year of Publication 01.05.2013
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Enhanced release of lipophilic ingredients from chewing gum with hydrocolloids
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Year of Publication 20.12.2012
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Sugar free confectionery; methods of making same; and use in preparing multilayered confectionery
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Year of Publication 02.02.2016
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ENHANCED RELEASE OF LIPOPHILIC INGREDIENTS FROM CHEWING GUM WITH HYDROCOLLOIDS
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Year of Publication 29.12.2011
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Year of Publication 29.12.2011
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ENHANCED RELEASE OF LIPOPHILIC INGREDIENTS FROM CHEWING GUM WITH HYDROCOLLOIDS
MICHAELIDOU, TASOULA A, GUAN, JUNJIE, HOANG, TINYEE, CAMPOMANES MARIN, JUAN PABLO, SHETTY, ADITI
Year of Publication 29.12.2011
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Year of Publication 29.12.2011
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CHEWING GUM COMPOSITIONS PROVIDING FLAVOR RELEASE PROFILES
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Year of Publication 22.10.2014
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CHEWING GUM COMPOSITIONS PROVIDING FLAVOR RELEASE PROFILES
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Year of Publication 17.07.2013
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CHEWING GUM COMPOSITIONS PROVIDING FLAVOR RELEASE PROFILES
HARVEY, JOAN, E, KAR, SIMKIE, CAMPOMANES MARIN, JUAN, PABLO, GUAN, JUNJIE, BEAM, MATTHEW, ALLAN, WONG, SIMMAN, LENZI, SANDRA, MICHAELIDOU, TASOULA, A, LEVENSON, DEBORAH, MCCORMICK, DEMETRIUS, TORINO
Year of Publication 15.03.2012
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Year of Publication 15.03.2012
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