Changes in cell ultrastructure of apples stored at subcryoscopic temperature
Platonova, T.A, Bur'yanova, I.A, Moiseeva, N.A
Published in Applied biochemistry and microbiology (01.09.1981)
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Published in Applied biochemistry and microbiology (01.09.1981)
Journal Article
Factors protecting apples from pathological browning (scald) [storage temperature, antioxidants]
Moiseyeva, N.A. (Vniktikholodprom, Moscow (USSR)), Buryanova, I.A, Frolova, I.K, Metlitsky, L.V, Salkova, E.G, Morozova, N.P
Published in Science et Technique du Froid (France) (01.04.1982)
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Published in Science et Technique du Froid (France) (01.04.1982)
Journal Article