The effect of drying methods on chlorophyll, polyphenol, flavonoids, phenolic compounds contents, color and sensory properties, and in vitro antioxidant and anti-diabetic activities of dried wild guava leaves
Nguyen, Quang-Vinh, Doan, Manh-Dung, Bui Thi, Bich-Huyen, Nguyen, Minh-Trung, Tran Minh, Dinh, Nguyen, Anh-Dzung, Le, Tam-Minh, Nguyen, Thi-Huyen, Nguyen, Thi-Dao, Tran, Van-Cuong, Hoang, Van-Chuyen
Published in Drying technology (22.06.2023)
Published in Drying technology (22.06.2023)
Get full text
Journal Article
Syzygium zeylanicum (L.) DC. polyphenols exhibit anti-diabetic activity by modulation of ACC1, SGLT1, and GLP-1 genes and restoration of gut microbiota in overfeeding and high glucose exposure-induced diabetic zebrafish
Nguyen, Minh-Trung, Bui, Thi-Bich-Huyen, Pham, Van-Hung, Tran, Minh-Dinh, Nguyen, Quang-Vinh
Published in Journal of functional foods (01.01.2024)
Published in Journal of functional foods (01.01.2024)
Get full text
Journal Article
Phytochemical Profiles and Biological Activities of Five Wild Camellia Species from Ta Dung, Vietnam
Nguyen, Quang-Vinh, Mai, Quoc-Quan, Nguyen, Minh-Trung, Bui Thi, Bich Huyen, Doan, Manh-Dung, Le, Tam Minh, Nguyen, Phuoc-Vinh, Nguyen, The-Hien, Nguyen Thi, Thanh-Huong
Published in Chemistry & biodiversity (09.10.2024)
Published in Chemistry & biodiversity (09.10.2024)
Get full text
Journal Article
Physicochemical Characterization, Antioxidant and Tyrosinase Inhibitory Activities of Coffea Robusta Monofloral Honey from Dak Lak Province, Vietnam
Nguyen, Quang‐Vinh, Nguyen, Minh‐Trung, Thi, Bich Huyen Bui, Mai, Quoc‐Quan, Doan, Manh‐Dung, Nguyen, Thi‐Huyen, Nguyen, Phuoc‐Vinh, Pham, Tri‐Nhut, Le, Tam Minh
Published in Chemistry & biodiversity (01.06.2024)
Published in Chemistry & biodiversity (01.06.2024)
Get full text
Journal Article
In vitro and in vivo antioxidant and antihyperglycemic potentials of phenolic fractions of Syzygium zeylanicum (L.) DC trunk‐bark
Nguyen, Minh‐Trung, Thi, Bich Huyen Bui, Maskey, Shila, Tran, Minh‐Dinh, Nguyen, Quang‐Vinh
Published in Food science & nutrition (01.07.2023)
Published in Food science & nutrition (01.07.2023)
Get full text
Journal Article
Nghiên cứu động học suy giảm hàm lượng polyphenol và hoạt tính sinh học của bột sấy phun cao chiết trâm vỏ đỏ (Syzygium Zeylanicum (L.) DC.) trong điều kiện cưỡng bức
Nguyễn, Minh Trung, Bùi, Thị Bích Huyên, Nguyen Quang, Vinh
Published in Tạp chí Khoa học Đại học Cần Thơ (30.10.2023)
Published in Tạp chí Khoa học Đại học Cần Thơ (30.10.2023)
Get full text
Journal Article