Relationship between Phenolic Compounds, Antioxidant Properties, and the Allergenic Protein Mal d 1 in Different Selenium-Biofortified Apple Cultivars ( Malus domestica )
Groth, Sabrina, Budke, Christoph, Weber, Timo, Neugart, Susanne, Brockmann, Sven, Holz, Martina, Sawadski, Bao Chau, Daum, Diemo, Rohn, Sascha
Published in Molecules (Basel, Switzerland) (30.04.2021)
Published in Molecules (Basel, Switzerland) (30.04.2021)
Get full text
Journal Article
Influence of a Selenium Biofortification on Antioxidant Properties and Phenolic Compounds of Apples ( Malus domestica )
Groth, Sabrina, Budke, Christoph, Neugart, Susanne, Ackermann, Sofia, Kappenstein, Fenja-Sarah, Daum, Diemo, Rohn, Sascha
Published in Antioxidants (24.02.2020)
Published in Antioxidants (24.02.2020)
Get full text
Journal Article
Selenium biofortification of different varieties of apples (Malus domestica) – Influence on protein content and the allergenic proteins Mal d 1 and Mal d 3
Groth, Sabrina, Budke, Christoph, Weber, Timo, Oest, Marie, Brockmann, Sven, Holz, Martina, Daum, Diemo, Rohn, Sascha
Published in Food chemistry (15.11.2021)
Published in Food chemistry (15.11.2021)
Get full text
Journal Article
Iodine biofortification of field-grown strawberries – Approaches and their limitations
Budke, Christoph, thor Straten, Stephanie, Mühling, Karl Hermann, Broll, Gabriele, Daum, Diemo
Published in Scientia horticulturae (27.07.2020)
Published in Scientia horticulturae (27.07.2020)
Get full text
Journal Article
Iodine uptake and translocation in apple trees grown under protected cultivation
Budke, Christoph, Mühling, Karl Hermann, Daum, Diemo
Published in Journal of plant nutrition and soil science (01.08.2020)
Published in Journal of plant nutrition and soil science (01.08.2020)
Get full text
Journal Article