Fatty acid composition in intramuscular lipids of experimental scaly crossbreds in 3-year-old common carp (Cyprinus carpio L.)
Buchtova, H.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Svobodova, Z.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Krizek, M.,Jihoceska Univ., Ceske Budejovice (Czech Republic). Zemedelska Fakulta, Vacha, F.,Jihoceska Univ., Vodnany (Czech Republic). Vyzkumny Ustav Rybarsky a Hydrobiologicky, Kocour, M.,Jihoceska Univ., Vodnany (Czech Republic). Vyzkumny Ustav Rybarsky a Hydrobiologicky, Velisek, J.,Jihoceska Univ., Vodnany (Czech Republic). Vyzkumny Ustav Rybarsky a Hydrobiologicky
Published in Acta veterinaria Brno (01.11.2007)
Published in Acta veterinaria Brno (01.11.2007)
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Selenium from Se-enriched lactic acid bacteria as a new Se source for growing-finishing pigs
Svoboda, M, Saláková, A, Fajt, Z, Ficek, R, Buchtová, H, Drábek, J
Published in Polish journal of veterinary sciences (01.01.2009)
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Published in Polish journal of veterinary sciences (01.01.2009)
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Microbiological quality of organic chicken meat during refrigerated storage in air and modified atmospheres
Hulankova, R., Borilova, G., Abdullah, F. A. A., Buchtova, H.
Published in British poultry science (03.09.2018)
Published in British poultry science (03.09.2018)
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Journal Article
The dynamics of biogenic amine formation in muscle tissue of carp (Cyprinus carpio)
Kordiovska, P.(Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Mleka), Vorlova, L.(Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Mleka) E-mail:vorloval@vfu.cz, Borkovcova, I.(Statni Zdravotni Ustav, Brno (Czech Republic). Centrum Hygieny Potravinovych Retezcu), Karpiskova, R.(Statni Zdravotni Ustav, Brno (Czech Republic). Centrum Hygieny Potravinovych Retezcu), Buchtova, H.(Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa), Svobodova, Z.(Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Verejneho Veterinarniho Lekarstvi a Toxikologie), Krizek, M.(Jihoceska Univ., Ceske Budejovice (Czech Republic). Katedra Chemie), Vacha, F.(Jihoceska Univ., Vodnany (Czech Republic). Vyzkumny Ustav Rybarsky a Hydrobiologicky)
Published in Czech Journal of Animal Science (01.06.2006)
Published in Czech Journal of Animal Science (01.06.2006)
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Journal Article
Evaluation of the dressing percentage of 3-year-old experimental scaly crossbreds of the common carp (Cyprinus carpio, Linnaeus 1758) in relation to sex
Buchtova, H.(Veterinarni a Farmaceuticka Univ., Brno (Czech Republic)) E-mail:buchtovah@vfu.cz, Svobodova, Z.(Veterinarni a Farmaceuticka Univ., Brno (Czech Republic)), Kocour, M.(Jihoceska Univ., Vodnany (Czech Republic). Vyzkumny Ustav Rybarsky a Hydrobiologicky), Velisek, J.(Jihoceska Univ., Ceske Budejovice (Czech Republic). Zemedelska Fakulta)
Published in Acta veterinaria Brno (01.03.2006)
Published in Acta veterinaria Brno (01.03.2006)
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Journal Article
Chemical composition of flesh of diploid and triploid population of tench (Tinca tinca, Linnaeus 1758)
Buchtová, H., Vorlová, L., Svobodová, Z., Flajšhans, M.
Published in Czech Journal of Animal Science (01.05.2005)
Published in Czech Journal of Animal Science (01.05.2005)
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Comparison of malondialdehyde concentrations in different muscle areas of tench Tinca tinca L
Halamickova, A, Vorlova, L, Smutna, M, Svobodova, Z, Buchtova, H
Published in Fish physiology and biochemistry (01.12.2003)
Published in Fish physiology and biochemistry (01.12.2003)
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Consumers’ response to different shelf life food labelling
Dordevic, Dani, Cazalilla, Rosa Maria, Javurkova, Zdenka, Buchtova, Hana, Jancikova, Simona
Published in Quality assurance and safety of crops & food (01.01.2020)
Published in Quality assurance and safety of crops & food (01.01.2020)
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Journal Article
Physical and chemical changes in fresh chilled muscle tissue of common carp (Cyprinus carpio L.) packed in a modified atmosphere
Jezek, F.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Buchtova, H.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa
Published in Acta veterinaria Brno (01.11.2007)
Published in Acta veterinaria Brno (01.11.2007)
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Journal Article
The effects of modified atmosphere packaging on the microbiological properties of fresh common carp (Cyprinus carpio L.)
Hudecova, K.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Buchtova, H.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Steinhauserova, I.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa
Published in Acta veterinaria Brno (01.08.2010)
Published in Acta veterinaria Brno (01.08.2010)
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Journal Article
Chemical composition of fillets of mirror crossbreds common carp (Cyprinus carpio L.)
Buchtova, H.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Svobodova, Z.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Kocour, M.,Jihoceska Univ., Vodnany (Czech Republic). Vyzkumny Ustav Rybarsky a Hydrobiologicky, Velisek, J.,Jihoceska Univ., Vodnany (Czech Republic). Vyzkumny Ustav Rybarsky a Hydrobiologicky
Published in Acta veterinaria Brno (01.12.2010)
Published in Acta veterinaria Brno (01.12.2010)
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Journal Article
Shelf-life of chilled muscle tissue of the common carp (Cyprinus carpio L.) packaged in carbon monoxide enriched modified atmosphere
Jezek, F.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Buchtova, H.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa
Published in Acta veterinaria Brno (01.08.2010)
Published in Acta veterinaria Brno (01.08.2010)
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Journal Article
A new look at the assessment of the silver carp (Hypophthalmichthys molitrix Val.) as a food fish
Buchtova, H.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa, Jezek, F.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa
Published in Czech Journal of Food Sciences (01.01.2011)
Published in Czech Journal of Food Sciences (01.01.2011)
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Journal Article
Fatty acids profile in mechanically recovered meat from common carp (Cyprinus carpio, L.) and silver carp (Hypophthalmichthys molitrix, Val.)
Buchtova, H.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa
Published in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis (2011)
Published in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis (2011)
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Journal Article
Estimation of genetic parameters of fatty acids composition in flesh of market size common carp (Cyprinus carpio L.) and their relation to performance traits revealed that selective breeding can indirectly affect flesh quality
Prchal, Martin, Vandeputte, Marc, Gela, David, Doležal, Marek, Buchtová, Hana, Rodina, Marek, Flajšhans, Martin, Kocour, Martin
Published in Czech Journal of Animal Science (01.01.2018)
Published in Czech Journal of Animal Science (01.01.2018)
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