The Rapid Non-Destructive Detection of the Protein and Fat Contents of Sorghum Based on Hyperspectral Imaging
Fei, Xue, Jiang, Xinna, Lei, Yu, Tian, Jianping, Hu, Xinjun, Bu, Youhua, Huang, Dan, Luo, Huibo
Published in Food analytical methods (01.12.2023)
Published in Food analytical methods (01.12.2023)
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Journal Article
Rapid nondestructive detecting of sorghum varieties based on hyperspectral imaging and convolutional neural network
Bu, Youhua, Jiang, Xinna, Tian, Jianping, Hu, Xinjun, Han, Lipeng, Huang, Dan, Luo, Huibo
Published in Journal of the science of food and agriculture (01.06.2023)
Published in Journal of the science of food and agriculture (01.06.2023)
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Journal Article
Non-destructive estimation of the bruising time in kiwifruit based on spectral and textural data fusion by machine learning techniques
Bu, Youhua, Luo, Jianing, Li, Jiabao, Yang, Shanghong, Chi, Qian, Guo, Wenchuan
Published in Journal of food measurement & characterization (01.08.2024)
Published in Journal of food measurement & characterization (01.08.2024)
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Journal Article
Rapid and accurate detection of starch content in mixed sorghum by hyperspectral imaging combined with data fusion technology
Bu, Youhua, Jiang, Xinna, Tian, Jianping, Hu, Xinjun, Fei, Xue, Huang, Dan, Luo, Huibo
Published in Journal of food process engineering (01.10.2022)
Published in Journal of food process engineering (01.10.2022)
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Magazine Article
Detecting total acid content quickly and accurately by combining hyperspectral imaging and an optimized algorithm method
Jiang, Xinna, Hu, Xinjun, Huang, Haoping, Tian, Jianping, Bu, Youhua, Huang, Dan, Luo, Huibo
Published in Journal of food process engineering (01.11.2021)
Published in Journal of food process engineering (01.11.2021)
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Magazine Article
Method for detecting total acid content of fermented grains based on hyperspectral imaging technology
HUANG DAN, BU YOUHUA, LUO HUIBO, HU XINJUN, TIAN JIANPING, JIANG XINNA, HUANG HAOPING
Year of Publication 29.07.2022
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Year of Publication 29.07.2022
Patent
Method for detecting content of branched-chain starch and amylose in mixed sorghum
HUANG DAN, BU YOUHUA, LUO HUIBO, HU XINJUN, TIAN JIANPING, JIANG XINNA, HUANG HAOPING
Year of Publication 01.07.2022
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Year of Publication 01.07.2022
Patent
Novel inverted cone transmission joint sleeve and gear ring structure
ZHAO YUE, BU YOUHUA, WANG LIJUN, ZHOU ZHENWEI, HUANG JIAN, LI JIAN, ZHANG QIANG, LIU BINGXI
Year of Publication 01.03.2019
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Year of Publication 01.03.2019
Patent