Relevance, structure and analysis of ferulic acid in maize cell walls
Bento-Silva, Andreia, Vaz Patto, Maria Carlota, do Rosário Bronze, Maria
Published in Food chemistry (25.04.2018)
Published in Food chemistry (25.04.2018)
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Journal Article
Factors affecting intake, metabolism and health benefits of phenolic acids: do we understand individual variability?
Bento-Silva, Andreia, Koistinen, Ville M., Mena, Pedro, Bronze, Maria R., Hanhineva, Kati, Sahlstrøm, Stefan, Kitrytė, Vaida, Moco, Sofia, Aura, Anna-Marja
Published in European journal of nutrition (01.06.2020)
Published in European journal of nutrition (01.06.2020)
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Journal Article
Development and validation of a high-throughput micro solid-phase extraction method coupled with ultra-high-performance liquid chromatography-quadrupole time-of-flight mass spectrometry for rapid identification and quantification of phenolic metabolites in human plasma and urine
Feliciano, Rodrigo P., Mecha, Elsa, Bronze, Maria R., Rodriguez-Mateos, Ana
Published in Journal of Chromatography A (16.09.2016)
Published in Journal of Chromatography A (16.09.2016)
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Journal Article
A Novel Collagen Aerogel with Relevant Features for Topical Biomedical Applications
Batista, Miguel P., Schroeter, Baldur, Fernández, Naiara, Gaspar, Frédéric Bustos, Rosário Bronze, Maria, Duarte, Ana Rita, Gurikov, Pavel
Published in ChemPlusChem (Weinheim, Germany) (01.07.2024)
Published in ChemPlusChem (Weinheim, Germany) (01.07.2024)
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Journal Article
Use of Hanseniaspora guilliermondii and Hanseniaspora opuntiae to enhance the aromatic profile of beer in mixed-culture fermentation with Saccharomyces cerevisiae
Bourbon-Melo, Nuno, Palma, Margarida, Rocha, Miguel Pinto, Ferreira, António, Bronze, Maria Rosário, Elias, Hugo, Sá-Correia, Isabel
Published in Food microbiology (01.05.2021)
Published in Food microbiology (01.05.2021)
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Journal Article
Volatilome–Genome-Wide Association Study on Wholemeal Maize Flour
Alves, Mara Lisa, Bento-Silva, Andreia, Gaspar, Daniel, Paulo, Manuel, Brites, Cláudia, Mendes-Moreira, Pedro, Bronze, Maria do Rosário, Malosetti, Marcos, van Eeuwijk, Fred, Vaz Patto, Maria Carlota
Published in Journal of agricultural and food chemistry (22.07.2020)
Published in Journal of agricultural and food chemistry (22.07.2020)
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Journal Article
Alternative Extraction and Downstream Purification Processes for Anthocyanins
Nunes, Ana N, Borges, Alexandra, Matias, Ana A, Bronze, Maria Rosário, Oliveira, Joana
Published in Molecules (Basel, Switzerland) (07.01.2022)
Published in Molecules (Basel, Switzerland) (07.01.2022)
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Journal Article
Characterization of phenolic compounds in chia (Salvia hispanica L.) seeds, fiber flour and oil
Oliveira-Alves, Sheila Cristina, Vendramini-Costa, Débora Barbosa, Betim Cazarin, Cinthia Baú, Maróstica Júnior, Mário Roberto, Borges Ferreira, João Pedro, Silva, Andreia Bento, Prado, Marcelo Alexandre, Bronze, Maria Rosário
Published in Food chemistry (01.10.2017)
Published in Food chemistry (01.10.2017)
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Journal Article
Identification of functional compounds in baru (Dipteryx alata Vog.) nuts: Nutritional value, volatile and phenolic composition, antioxidant activity and antiproliferative effect
Oliveira-Alves, Sheila C., Pereira, Rafaela Sofia, Pereira, Ana Bárbara, Ferreira, António, Mecha, Elsa, Silva, Andreia B., Serra, Ana Teresa, Bronze, Maria R.
Published in Food research international (01.05.2020)
Published in Food research international (01.05.2020)
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Journal Article
Astaxanthin Extraction from Marine Crustacean Waste Streams: An Integrate Approach between Microwaves and Supercritical Fluids
Nunes, Ana N, Roda, Ana, Gouveia, Luís F, Fernández, Naiara, Bronze, Maria Rosário, Matias, Ana A
Published in ACS sustainable chemistry & engineering (01.03.2021)
Published in ACS sustainable chemistry & engineering (01.03.2021)
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Journal Article
Arabinoxylan from Corn Fiber Obtained through Alkaline Extraction and Membrane Purification: Relating Bioactivities with the Phenolic Compounds
Weng, Verónica, Cardeira, Martim, Bento-Silva, Andreia, Serra, Ana Teresa, Brazinha, Carla, Bronze, Maria Rosário
Published in Molecules (Basel, Switzerland) (25.07.2023)
Published in Molecules (Basel, Switzerland) (25.07.2023)
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Journal Article
Characterization by liquid chromatography–mass spectrometry and antioxidant activity of an ethanolic extract of Inula viscosa leaves
Kheyar-Kraouche, Naoual, da Silva, Andreia Bento, Serra, Ana Teresa, Bedjou, Fatiha, Bronze, Maria R.
Published in Journal of pharmaceutical and biomedical analysis (15.07.2018)
Published in Journal of pharmaceutical and biomedical analysis (15.07.2018)
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Journal Article
Microwave and ultrasound pre-treatments to enhance anthocyanins extraction from different wine lees
Romero-Díez, R., Matos, M., Rodrigues, L., Bronze, Maria R., Rodríguez-Rojo, S., Cocero, M.J., Matias, A.A.
Published in Food chemistry (30.01.2019)
Published in Food chemistry (30.01.2019)
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Journal Article
Supercritical CO2 and subcritical water technologies for the production of bioactive extracts from sardine (Sardina pilchardus) waste
Melgosa, Rodrigo, Trigueros, Esther, Sanz, María Teresa, Cardeira, Martim, Rodrigues, Liliana, Fernández, Naiara, Matias, Ana A., Bronze, Maria Rosário, Marques, Marta, Paiva, Alexandre, Simões, Pedro
Published in The Journal of supercritical fluids (01.10.2020)
Published in The Journal of supercritical fluids (01.10.2020)
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Journal Article
High Resolution Mass Spectrometric Analysis of Secoiridoids and Metabolites as Biomarkers of Acute Olive Oil Intake—An Approach to Study Interindividual Variability in Humans
Silva, Sandra, Garcia‐Aloy, Mar, Figueira, Maria Eduardo, Combet, Emilie, Mullen, William, Bronze, Maria Rosário
Published in Molecular nutrition & food research (01.01.2018)
Published in Molecular nutrition & food research (01.01.2018)
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Journal Article