Association of mate tea ( Ilex paraguariensis ) intake and dietary intervention and effects on oxidative stress biomarkers of dyslipidemic subjects
Boaventura, Brunna Cristina Bremer, M.Sc, Di Pietro, Patrícia Faria, Ph.D, Stefanuto, Aliny, M.Sc, Klein, Graziela Alessandra, M.Sc, de Morais, Elayne Cristina, M.Sc, de Andrade, Fernanda, M.Sc, Wazlawik, Elisabeth, Ph.D, da Silva, Edson Luiz, Ph.D
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01.06.2012)
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01.06.2012)
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Journal Article
Spray-Dried Yerba Mate Extract Capsules: Clinical Evaluation and Antioxidant Potential in Healthy Individuals
Becker, Aline Minuzzi, Cunha, Heloisa Pamplona, Lindenberg, Antônio Corrêa, de Andrade, Fernanda, de Carvalho, Tales, Boaventura, Brunna Cristina Bremer, da Silva, Edson Luiz
Published in Plant foods for human nutrition (Dordrecht) (01.12.2019)
Published in Plant foods for human nutrition (Dordrecht) (01.12.2019)
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Journal Article
Acute consumption of juçara juice (Euterpe edulis) and antioxidant activity in healthy individuals
Cardoso, Alyne Lizane, Di Pietro, Patricia Faria, Vieira, Francilene Graciele Kunradi, Boaventura, Brunna Cristina Bremer, de Liz, Sheyla, da Silva Campelo Borges, Graciele, Fett, Roseane, de Andrade, Dalton Francisco, da Silva, Edson Luiz
Published in Journal of functional foods (01.08.2015)
Published in Journal of functional foods (01.08.2015)
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Journal Article
Antioxidant potential of mate tea (Ilex paraguariensis) in type 2 diabetic mellitus and pre-diabetic individuals
Boaventura, Brunna Cristina Bremer, Di Pietro, Patricia Faria, Klein, Graziela Alessandra, Stefanuto, Aliny, de Morais, Elayne Cristina, de Andrade, Fernanda, Wazlawik, Elisabeth, da Silva, Edson Luiz
Published in Journal of functional foods (01.07.2013)
Published in Journal of functional foods (01.07.2013)
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Journal Article
Microencapsulation of freeze concentrated Ilex paraguariensis extract by spray drying
Nunes, Graciele Lorenzoni, Boaventura, Brunna Cristina Bremer, Pinto, Stephanie Silva, Verruck, Silvani, Murakami, Fábio Seigi, Prudêncio, Elane Schwinden, de Mello Castanho Amboni, Renata Dias
Published in Journal of food engineering (01.04.2015)
Published in Journal of food engineering (01.04.2015)
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Journal Article
Dietary Antioxidant Capacity Promotes a Protective Effect against Exacerbated Oxidative Stress in Women Undergoing Adjuvant Treatment for Breast Cancer in a Prospective Study
Reitz, Luiza Kuhnen, Schroeder, Jaqueline, Longo, Giana Zarbato, Boaventura, Brunna Cristina Bremer, Di Pietro, Patricia Faria
Published in Nutrients (30.11.2021)
Published in Nutrients (30.11.2021)
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Journal Article
Effect of in vitro digestion of yerba mate (Ilex paraguariensis A. St. Hil.) extract on the cellular antioxidant activity, antiproliferative activity and cytotoxicity toward HepG2 cells
Boaventura, Brunna Cristina Bremer, Amboni, Renata Dias de Mello Castanho, da Silva, Edson Luiz, Prudencio, Elane Schwinden, Di Pietro, Patricia Faria, Malta, Luciana Gomes, Polinati, Renata Madureira, Liu, Rui Hai
Published in Food research international (01.11.2015)
Published in Food research international (01.11.2015)
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Journal Article
Concentration of biologically active compounds extracted from Ilex paraguariensis St. Hil. by nanofiltration
Murakami, Aureanna Nairne Negrão, Amboni, Renata Dias de Mello Castanho, Prudêncio, Elane Schwinden, Amante, Edna Regina, Fritzen-Freire, Carlise Beddin, Boaventura, Brunna Cristina Bremer, Muñoz, Isabella de Bona, Branco, Catia dos Santos, Salvador, Miriam, Maraschin, Marcelo
Published in Food chemistry (01.11.2013)
Published in Food chemistry (01.11.2013)
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Journal Article
Enhancement of bioactive compounds content and antioxidant activity of aqueous extract of mate (Ilex paraguariensis A. St. Hil.) through freeze concentration technology
Boaventura, Brunna Cristina Bremer, Murakami, Aureanna Nairne Negrão, Prudêncio, Elane Schwinden, Maraschin, Marcelo, Murakami, Fábio Seigi, Amante, Edna Regina, Amboni, Renata Dias de Mello Castanho
Published in Food research international (01.10.2013)
Published in Food research international (01.10.2013)
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Journal Article
Antioxidant biomarkers and food intake in elderly women
Boaventura, Brunna Cristina Bremer, di Pietro, P. F., de Assis, M. A. A., Ambrosi, C., Nesello, L. A. N., da Silva, F. O., Vasconcelos, F. A. G., Moreira, J. C. F., Fausto, M. A.
Published in The Journal of nutrition, health & aging (2012)
Published in The Journal of nutrition, health & aging (2012)
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Journal Article
Effect of adjuvant antineoplastic treatment on body weight change in women with breast cancer
Ambrosi, Claudia, Di Pietro, Patricia Faria, Vieira, Francilene Graciele Kunradi, Rockenbach, Gabriele, Boaventura, Brunna Cristina Bremer, Galvan, Daisy, Crippa, Carlos Gilberto, Fausto, Maria Arlene
Published in Scientia medica (01.01.2012)
Published in Scientia medica (01.01.2012)
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Journal Article
No Combined Effect of Caffeinated Chewing Gum and Priming Exercise on Oxygen Uptake and Muscle Near-Infrared Spectroscopy-Derived Kinetics: A Double-Blind Randomized Crossover Placebo-Controlled Trial in Cyclists
Nascimento, Eduardo Marcel Fernandes, Borszcz, Fernando Klitzke, Ventura, Thiago Pereira, Boaventura, Brunna Cristina Bremer, do Nascimento Salvador, Paulo Cesar, Guglielmo, Luiz Guilherme Antonacci, Dantas de Lucas, Ricardo
Published in International journal of sport nutrition and exercise metabolism (01.11.2024)
Published in International journal of sport nutrition and exercise metabolism (01.11.2024)
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Journal Article
Effect of yerba mate (Ilex paraguariensis A. St. Hil.) infusion obtained by freeze concentration technology on antioxidant status of healthy individuals
Bremer Boaventura, Brunna Cristina, da Silva, Edson Luiz, Liu, Rui Hai, Prudêncio, Elane Schwinden, Di Pietro, Patricia Faria, Becker, Aline Minuzzi, Amboni, Renata Dias de Mello Castanho
Published in Food science & technology (01.07.2015)
Published in Food science & technology (01.07.2015)
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Journal Article
Enhancement of bioactive compounds content and antioxidant activity of aqueous extract of mate (Ilex paraguariensis A. St. Hil.) through freeze concentration technology: TEA - FROM BUSHES TO MUGS:COMPOSITION, STABILITY AND HEALTH ASPECTS
BREMER BOAVENTURA, Brunna Cristina, AUREANNA NAIRNE NEGRAO MURAKAMI, SCHWINDEN PRUDENCIO, Elane, MARASCHIN, Marcelo, MURAKAMI, Fábio Seigi, AMANTE, Edna Regina, DIAS DE MELLO CASTANHO AMBONI, Renata
Published in Food research international (2013)
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Published in Food research international (2013)
Journal Article
NUTRITIONAL ASSESSMENT OF WOMEN WITH BREAST CANCER ATTENDED AT CARMELA DUTRA MATERNITY
Tatiane Meirelles de Deus, Ana Luiza Faraco de Oliveira, Nicole Zanchett, Francilene Gracieli Kunradi Vieira, Brunna Cristina Bremer Boaventura, Claudia Ambrosi, Carlos Gilberto Crippa, Patrícia Faria Di Pietro
Published in Extensio: Revista Eletrônica de Extensão (01.07.2009)
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Published in Extensio: Revista Eletrônica de Extensão (01.07.2009)
Journal Article
Avaliação nutricional de mulheres com câncer de mama atendidas na maternidade Carmela Dutra
Zanchett, Nicole, Kunradi Vieira, Francilene Gracieli, Bremer Boaventura, Brunna Cristina, Faria Di Pietro, Patricia, Faraco de Oliveira, Ana Luiza, Ambrosi, Claudia, Meirelles de Deus, Tatiane, Crippa, Carlos Gilberto
Published in Extensio: Revista Eletrônica de Extensão (2009)
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Published in Extensio: Revista Eletrônica de Extensão (2009)
Journal Article
Effect of in vitro digestion of yerba mate (Ilex paraguariensis A. St. Hil.) extract on the cellular antioxidant activity, antiproliferative activity and cytotoxicity toward HepG2 cells
Boaventura, Brunna Cristina Bremer, Renata Dias de Mello Castanho AmboniauthorDepartment of Food Science and Technology, Federal University of Santa Catarina, Florianpolis, SC 88034-001, Brazil, Edson Luiz da SilvaauthorDepartment of Clinical Analyses, Federal University of Santa Catarina, Florianpolis, SC 88040-900, Brazil, Elane Schwinden PrudencioauthorDepartment of Food Science and Technology, Federal University of Santa Catarina, Florianpolis, SC 88034-001, Brazil, Patricia Faria Di PietroauthorDepartment of Nutrition, Federal University of Santa Catarina, Florianpolis, SC 88040-900, Brazil, Luciana Gomes MaltaauthorDepartment of Food Engineering, University Center of Vrzea Grande, Vrzea Grande, MT 78118-000, Brazil, Renata Madureira PolinatiauthorDepartment of Basic and Experimental Nutrition, Federal University of Rio de Janeiro, Rio de Janeiro, RJ 21941-590, Brazil, Rui Hai LiuauthorDepartment of Food Science, Cornell University, Ithaca, NY 14853-7201, United States
Year of Publication 2015
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Year of Publication 2015
Journal Article