Multidisciplinary approaches to food and foodways in the medieval Eastern Mediterranean
Anagnostakis, Ilias, Balard, Michel, Böhlendorf‑Arslan, Beate, Bourbou, Chryssa, Burlot, Jacques, Caseau, Béatrice, Coureas, Nicholas, Dalby, Andrew, Gabrieli, Ruth Smadar, Garnier, Nicolas, Getzov, Nimrod, Grainger, Sally, Grey, Anthony, Grivaud, Gilles, Jones, Richard, Koder, Johannes, Kontogiannis, Nikos D, Koutsouflakis, George, Mercangöz, Zeynep, Morozova, Yana, Onar, Vedat, Pecci, Alessandra, Reuter, Anna Elena, Shapiro, Anastasia, Skartsis, Stefania S, Stern, Edna J, Teslenko, Iryna, Todorova, Evelina, Trélat, Philippe, Tzavella, Elli, Vezzoli, Valentina, Vroom, Joanita, Waksman, Sylvie Yona, Waksman, Sylvie Yona, Yehuda, Elisabeth, Yenişehirlioğlu, Filiz, Zelenko, Sergey
Year of Publication 2020
Year of Publication 2020
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