Variation in vine vigour, grape yield and vineyard soils and topography as indicators of variation in the chemical composition of grapes, wine and wine sensory attributes
BRAMLEY, R.G.V., OUZMAN, J., BOSS, P.K.
Published in Australian journal of grape and wine research (01.06.2011)
Published in Australian journal of grape and wine research (01.06.2011)
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Journal Article
Peduncle-girdling of Shiraz ( Vitis vinifera L.) bunches and sugar concentration at the time of girdling affect wine volatile compounds: Girdling alters grape and wine composition
Böttcher, C., Boss, P.K., Harvey, K.E., Burbidge, C.A., Davies, C.
Published in Australian journal of grape and wine research (01.04.2018)
Published in Australian journal of grape and wine research (01.04.2018)
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Journal Article
Chemical and sensory profiling of Shiraz wines co‐fermented with commercial non‐Saccharomyces inocula
Hranilovic, A., Li, S., Boss, P.K., Bindon, K., Ristic, R., Grbin, P. R., Van der Westhuizen, T., Jiranek, V.
Published in Australian journal of grape and wine research (01.04.2018)
Published in Australian journal of grape and wine research (01.04.2018)
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Journal Article
Evidence that methoxypyrazine accumulation is elevated in Shiraz rachis grown on Ramsey rootstock, increasing ‘green’ flavour in wine
Capone, D.L., Francis, I.L., Clingeleffer, P.R., Maffei, S.M., Boss, P.K.
Published in Australian journal of grape and wine research (01.04.2022)
Published in Australian journal of grape and wine research (01.04.2022)
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Journal Article
Use of auxin to delay ripening: sensory and biochemical evaluation of Cabernet Sauvignon and Shiraz
Böttcher, C., Johnson, T.E., Burbidge, C.A., Nicholson, E.L., Boss, P.K., Maffei, S.M., Bastian, S.E.P., Davies, C.
Published in Australian journal of grape and wine research (01.04.2022)
Published in Australian journal of grape and wine research (01.04.2022)
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Journal Article
Fermentation of grapes throughout development identifies stages critical to the development of wine volatile composition: Fermentation of grapes throughout development
Boss, P.K., Kalua, C.M., Nicholson, E.L., Maffei, S.M., Böttcher, C., Davies, C.
Published in Australian journal of grape and wine research (01.01.2018)
Published in Australian journal of grape and wine research (01.01.2018)
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Journal Article
Peduncle‐girdling of Shiraz (Vitis vinifera L.) bunches and sugar concentration at the time of girdling affect wine volatile compounds
Böttcher, C., Boss, P.K., Harvey, K.E., Burbidge, C.A., Davies, C.
Published in Australian journal of grape and wine research (01.04.2018)
Published in Australian journal of grape and wine research (01.04.2018)
Get full text
Journal Article
Chemical and sensory profiling of Shiraz wines co-fermented with commercial non- Saccharomyces inocula: Chemical and sensory impact of mixed yeast inocula
Hranilovic, A., Li, S., Boss, P.K., Bindon, K., Ristic, R., Grbin, P. R., Van der Westhuizen, T., Jiranek, V.
Published in Australian journal of grape and wine research (01.04.2018)
Published in Australian journal of grape and wine research (01.04.2018)
Get full text
Journal Article
Fermentation of grapes throughout development identifies stages critical to the development of wine volatile composition
Boss, P.K., Kalua, C.M., Nicholson, E.L., Maffei, S.M., Böttcher, C., Davies, C.
Published in Australian journal of grape and wine research (01.01.2018)
Published in Australian journal of grape and wine research (01.01.2018)
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Journal Article
Post‐veraison restriction of phloem import into Riesling (Vitis vinifera L.) berries induces transient and stable changes to fermentation‐derived and varietal wine volatiles
Böttcher, C., Boss, P.K., Harvey, K.E., Nicholson, E.L., Burbidge, C.A., Davies, C.
Published in Australian journal of grape and wine research (01.07.2019)
Published in Australian journal of grape and wine research (01.07.2019)
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Journal Article
Variation in vine vigour, grape yield and vineyard soils and topography as indicators of variation in the chemical composition of grapes, wine and wine sensory attributes: Vineyard variation in wines, grapes and soils
BRAMLEY, R.G.V., OUZMAN, J., BOSS, P.K.
Published in Australian journal of grape and wine research (01.06.2011)
Published in Australian journal of grape and wine research (01.06.2011)
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Journal Article
Analysis of the expression of anthocyanin pathway genes in developing Vitis vinifera L. cv Shiraz grape berries and the implications for pathway regulation
Boss, P.K. (Cooperative Research Center for Viticulture, Glen Osmond, Australia.), Davies, C, Robinson, S.P
Published in Plant physiology (Bethesda) (01.08.1996)
Published in Plant physiology (Bethesda) (01.08.1996)
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Journal Article