Influence of the growing degree-days on chemical and technological properties of chestnut fruits (var. "Judia")
Dinis, Lia-T., Peixoto, Francisco, Ferreira-Cardoso, Jorge V., Morais, José J.L., Borges, Amadeu D.S., Nunes, Fernando M., Coutinho, João F., Costa, Rita, Gomes-Laranjo, José
Published in CYTA: journal of food (01.08.2012)
Published in CYTA: journal of food (01.08.2012)
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