Bioavailability of Quercetin in Humans with a Focus on Interindividual Variation
Almeida, A. Filipa, Borge, Grethe Iren A., Piskula, Mariusz, Tudose, Adriana, Tudoreanu, Liliana, Valentová, Kateřina, Williamson, Gary, Santos, Cláudia N.
Published in Comprehensive reviews in food science and food safety (01.05.2018)
Published in Comprehensive reviews in food science and food safety (01.05.2018)
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Characterization and Quantification of Flavonoids and Hydroxycinnamic Acids in Curly Kale (Brassica oleracea L. Convar. acephala Var. sabellica) by HPLC-DAD-ESI-MSn
Olsen, Helle, Aaby, Kjersti, Borge, Grethe Iren A
Published in Journal of agricultural and food chemistry (08.04.2009)
Published in Journal of agricultural and food chemistry (08.04.2009)
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Ellagic acid and urolithin A modulate the immune response in LPS-stimulated U937 monocytic cells and THP-1 differentiated macrophages
Rønning, Sissel Beate, Voldvik, Vibeke, Bergum, Silje Kristine, Aaby, Kjersti, Borge, Grethe Iren A
Published in Food & function (23.09.2020)
Published in Food & function (23.09.2020)
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Journal Article
Bioactive compounds and color of sea buckthorn (Hippophae rhamnoides L.) purees as affected by heat treatment and high-pressure homogenization
Aaby, Kjersti, Martinsen, Berit K., Borge, Grethe I. A., Røen, Dag
Published in International journal of food properties (01.01.2020)
Published in International journal of food properties (01.01.2020)
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Journal Article
European Database of Carotenoid Levels in Foods. Factors Affecting Carotenoid Content
Dias, Maria da Graça, Borge, Grethe Iren A., Kljak, Kristina, Mandić, Anamarija, Mapelli-Brahm, Paula, Olmedilla-Alonso, Begoña, Pintea, Adela M., Ravasco, Francisco, Šaponjac, Vesna Tumbas, Sereikaitė, Jolanta, Vargas-Murga, Liliana, Vulić, Jelena J., Meléndez-Martínez, Antonio
Published in Foods (21.04.2021)
Published in Foods (21.04.2021)
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Effect of thermal treatment on glucosinolates and antioxidant-related parameters in red cabbage ( Brassica oleracea L. ssp. capitata f. rubra)
Volden, Jon, Borge, Grethe Iren A., Bengtsson, Gunnar B., Hansen, Magnor, Thygesen, Ingrid E., Wicklund, Trude
Published in Food chemistry (01.08.2008)
Published in Food chemistry (01.08.2008)
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Characterization, Quantification, and Yearly Variation of the Naturally Occurring Polyphenols in a Common Red Variety of Curly Kale (Brassica oleracea L. convar. acephala var. sabellica cv. ‘Redbor’)
Olsen, Helle, Aaby, Kjersti, Borge, Grethe Iren A
Published in Journal of agricultural and food chemistry (10.11.2010)
Published in Journal of agricultural and food chemistry (10.11.2010)
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Genomic and Proteomic Analyses Reveal Non-Neofunctionalized Vitellogenins in a Basal Clupeocephalan, the Atlantic Herring, and Point to the Origin of Maturational Yolk Proteolysis in Marine Teleosts
Kristoffersen, Børge A., Nerland, Audun, Nilsen, Frank, Kolarevic, Jelena, Finn, Roderick Nigel
Published in Molecular biology and evolution (01.05.2009)
Published in Molecular biology and evolution (01.05.2009)
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Temporary fatigue and altered extracellular matrix in skeletal muscle during progression of heart failure in rats
Rehn, Tommy A, Borge, Bengt A, Lunde, Per K, Munkvik, Morten, Sneve, Marianne Lunde, Grondahl, Froy, Aronsen, Jan M, Sjaastad, Ivar, Prydz, Kristian, Kolset, Svein O, Wiig, Helge, Sejersted, Ole M, Iversen, Per O
Published in American journal of physiology. Regulatory, integrative and comparative physiology (01.07.2009)
Published in American journal of physiology. Regulatory, integrative and comparative physiology (01.07.2009)
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Infusion of hypertonic saline/starch during cardiopulmonary bypass reduces fluid overload and may impact cardiac function
KVALHEIM, V. L., FARSTAD, M., STEIEN, E., MONGSTAD, A., BORGE, B. A., KVITTING, P. M., HUSBY, P.
Published in Acta anaesthesiologica Scandinavica (01.04.2010)
Published in Acta anaesthesiologica Scandinavica (01.04.2010)
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Journal Article
Effects of Environmental Factors on Edible Oil Quality of Organically Grown Camelina sativa
Kirkhus, Bente, Lundon, Aina R, Haugen, John-Erik, Vogt, Gjermund, Borge, Grethe Iren A, Henriksen, Britt I. F
Published in Journal of agricultural and food chemistry (03.04.2013)
Published in Journal of agricultural and food chemistry (03.04.2013)
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Journal Article
Transjugular renal biopsy in patients with liver disease
Sam, R, Leehey, D J, Picken, M M, Borge, M A, Yetter, E M, Ing, T S, Van Thiel, D H
Published in American journal of kidney diseases (01.06.2001)
Published in American journal of kidney diseases (01.06.2001)
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