Individual differences in docility in Limousin cattle
Le Neindre, P. (INRA Theix, Saint-Genes-Champanelle, France.), Trillat, G, Sapa, J, Menissier, F, Bonnet, J.N, Chupin, J.M
Published in Journal of animal science (01.08.1995)
Published in Journal of animal science (01.08.1995)
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Journal Article
Beef meat "Label Rouge": how the "Limousin Promotion" association picks the best all along the process from the producers to the consumers?
Gery, Y. (Limousin Promotion, Limoges (France)), Bonnet, J.N, Delpech, P
Year of Publication 01.12.1996
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Year of Publication 01.12.1996
Conference Proceeding