Effect of high pressure treatment on the color of fresh and processed meats: A review
Bak, K. H., Bolumar, T., Karlsson, A. H., Lindahl, G., Orlien, V.
Published in Critical reviews in food science and nutrition (19.01.2019)
Published in Critical reviews in food science and nutrition (19.01.2019)
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Journal Article
Purification and characterisation of Proteases A and D from Debaryomyces hansenii
Bolumar, Tomás, Sanz, Yolanda, Aristoy, M-Concepción, Toldrá, Fidel
Published in International journal of food microbiology (31.05.2008)
Published in International journal of food microbiology (31.05.2008)
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Journal Article
Monitoring of lactic acid fermentation in culture broth using ultrasonic velocity
Resa, Pablo, Bolumar, Tomás, Elvira, Luis, Pérez, Gaspar, de Espinosa, Francisco Montero
Published in Journal of food engineering (01.02.2007)
Published in Journal of food engineering (01.02.2007)
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Journal Article
Purification and properties of an arginyl aminopeptidase from Debaryomyces hansenii
Bolumar, Tomás, Sanz, Yolanda, Aristoy, M-Concepción, Toldrá, Fidel
Published in International journal of food microbiology (01.09.2003)
Published in International journal of food microbiology (01.09.2003)
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Journal Article
Purification and Characterization of a Prolyl Aminopeptidase from Debaryomyces hansenii
BOLUMAR, Tomas, SANZ, Yolanda, ARISTOY, M.-Concepcion, TOLDRA, Fidel
Published in Applied and Environmental Microbiology (01.01.2003)
Published in Applied and Environmental Microbiology (01.01.2003)
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Journal Article
Ultrasonic velocity measurements in the ternary mixtures water-lactose-lactate, for the purpose of monitoring the lactic acid fermentation of lactose
Resa, P., Elvira, L., de Espinosa, F.M., Bolumar, T., Perez, G.
Published in IEEE Ultrasonics Symposium, 2004 (2004)
Published in IEEE Ultrasonics Symposium, 2004 (2004)
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Conference Proceeding
Protease B from Debaryomyces hansenii: purification and biochemical properties
Bolumar, Tomás, Sanz, Yolanda, Aristoy, M-Concepción, Toldrá, Fidel
Published in International journal of food microbiology (01.02.2005)
Published in International journal of food microbiology (01.02.2005)
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Journal Article
Protease (PrA and PrB) and prolyl and arginyl aminopeptidase activities from Debaryomyces hansenii as a function of growth phase and nutrient sources
Bolumar, Tomás, Sanz, Yolanda, Aristoy, M.-Concepción, Toldrá, Fidel
Published in International journal of food microbiology (01.03.2006)
Published in International journal of food microbiology (01.03.2006)
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Journal Article