Estimation of LPC/water partition coefficients using molecular modeling and micellar liquid chromatography
Mehling, Tanja, Ingram, Thomas, Storm, Sandra, Bobe, Ulrich, Liu, Fang, Michel, Martin, Smirnova, Irina
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (20.08.2013)
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (20.08.2013)
Get full text
Journal Article
Adhesion – where cleaning starts
Bobe, Ulrich, Hofmann, Jürgen, Sommer, Karl, Beck, Uwe, Reiners, Georg
Published in Trends in food science & technology (2007)
Published in Trends in food science & technology (2007)
Get full text
Journal Article
A COMPOSITION OF A DEHYDRATED MEAT ANALOGUE PRODUCT
FERNANDEZ, FARRES, Isabel, JESINGER, Svetlana, HANLE, Christoph, BOBE, Ulrich, ULLMANN, Ralf, SCHROEDER, Volker, PERDANA, Jimmy, SKIBA, Tomasz, GADDIPATI, Sanyasi
Year of Publication 06.03.2024
Get full text
Year of Publication 06.03.2024
Patent
PROCESS FOR PREPARING A BOUILLON TABLET
KIM, Youngbin, BOBE, Ulrich, SCHROEDER, Volker, PERDANA, Jimmy, GADDIPATI, Sanyasi
Year of Publication 31.05.2021
Get full text
Year of Publication 31.05.2021
Patent
PROCESS FOR PREPARING A SALT-FIBER POWDER WITH BINDING PROPERTIES
GADDIPATI, SANYASI, BOBE, ULRICH, KEHLENBECK, VOLKER, BOZON, ANNABEL, SCHROEDER, VOLKER, KIM, YOUNGBIN, PERDANA, JIMMY
Year of Publication 30.01.2023
Get full text
Year of Publication 30.01.2023
Patent
PROCESS FOR PREPARING A SALT-STARCH POWDER WITH BINDING PROPERTIES
KIM, Youngbin, BOBE, Ulrich, SCHROEDER, Volker, PERDANA, Jimmy, GADDIPATI, Sanyasi
Year of Publication 17.02.2021
Get full text
Year of Publication 17.02.2021
Patent
PROCESS FOR PREPARING A BOUILLON TABLET
KIM, Youngbin, BOBE, Ulrich, SCHROEDER, Volker, PERDANA, Jimmy, GADDIPATI, Sanyasi
Year of Publication 17.02.2021
Get full text
Year of Publication 17.02.2021
Patent
PROCESS FOR PREPARING A BOUILLON TABLET
Gaddipati, Sanyasi, Bobe, Ulrich, Perdana, Jimmy, Kim, Youngbin, Schroeder, Volker
Year of Publication 04.02.2021
Get full text
Year of Publication 04.02.2021
Patent
PROCESS FOR PREPARING A SALT-FIBER POWDER WITH BINDING PROPERTIES
KIM, Youngbin, BOBE, Ulrich, KEHLENBECK, Volker, BOZON, Annabel, SCHROEDER, Volker, PERDANA, Jimmy, GADDIPATI, Sanyasi
Year of Publication 05.10.2022
Get full text
Year of Publication 05.10.2022
Patent
PROCESS FOR THE PRODUCTION OF A FOOD COMPOSITION WITH IMPROVED FLOW-ABILITY
GADDIPATI, SANYASI, BRUTSCH, LINDA, BOBE, ULRICH, SCHROEDER, VOLKER, MEUNIER, VINCENT DANIEL MAURICE, PERDANA, JIMMY, NEUMANN, MAIKE, FORNY, LAURENT, LARREA ANAYA, ERIK KURT
Year of Publication 22.04.2024
Get full text
Year of Publication 22.04.2024
Patent
Process for the production of a food composition with improved flow-ability
FORNY, Laurent, BRUTSCH, Linda, BOBE, Ulrich, SCHROEDER, Volker, LARREA ANAYA, Erik Kurt, PERDANA, Jimmy, MEUNIER, Vincent Daniel Maurice, NEUMANN, Maike, GADDIPATI, Sanyasi
Year of Publication 04.04.2024
Get full text
Year of Publication 04.04.2024
Patent
Process for preparing a bouillon tablet
KIM, Youngbin, BOBE, Ulrich, SCHROEDER, Volker, PERDANA, Jimmy, GADDIPATI, Sanyasi
Year of Publication 20.08.2020
Get full text
Year of Publication 20.08.2020
Patent
PROCESS FOR THE PRODUCTION OF A FOOD COMPOSITION WITH IMPROVED FLOW-ABILITY
FORNY, Laurent, BRUTSCH, Linda, BOBE, Ulrich, MEUNIER, Vincent, Daniel, Maurice, SCHROEDER, Volker, PERDANA, Jimmy, LARREA ANAYA, Erik,Kurt, NEUMANN, Maike, GADDIPATI, Sanyasi
Year of Publication 20.12.2023
Get full text
Year of Publication 20.12.2023
Patent