Antibodies to N-terminal Peptides of Low MrSubunits of Wheat Glutenin. I. Characterisation of the Antibody Response
Sissons, M.J, Blundell, M.J, Hill, A.S, Skerritt, J.H
Published in Journal of cereal science (01.11.1999)
Published in Journal of cereal science (01.11.1999)
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Journal Article
Wheat-rye translocation detection using antibodies to rye prolamins. [Conference paper]
Andrews, J.L, Blundell, M.J, Skerritt, J.H. (Commonwealth Scientific and Industrial Research Organisation, North Ryde (Australia). Div. of Plant Industry)
Published in Chemistry in Australia (01.09.1993)
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Published in Chemistry in Australia (01.09.1993)
Magazine Article
Biochemical and genetic basis of variation in dough properties [wheat]. [Conference abstract]
Bariana, H.S, Blundell, M.J, Gianibelli, M.C, MacRitchie, F. (Commonwealth Scientific and Industrial Research Organisation, North Ryde (Australia). Div. of Plant Industry), Gupta, R.B, Leach, G. (Commonwealth Scientific and Industrial Research Organisation, Canberra (Australia). Div. of Plant Industry)
Published in Chemistry in Australia (01.09.1994)
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Published in Chemistry in Australia (01.09.1994)
Magazine Article
Biochemical and technological analyses of some plainsman V-derivatives [wheat]. [Conference abstract]
Bariana, H.S, Blundell, M.J, MacRitchie, F. (Commonwealth Scientific and Industrial Research Organisation, North Ryde (Australia). Div. of Plant Industry), Hare, M.J. (New South Wales Agriculture, Tamworth (Australia). Agricultural Research Centre)
Published in Chemistry in Australia (01.09.1994)
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Published in Chemistry in Australia (01.09.1994)
Magazine Article