Search Results - "Bidner T.D" :: K.UTB vyhledávací portál

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Uric acid, urea, and ammonia concentrations in serum and uric acid concentration in excreta as indicators of amino acid utilization in diets for broilers

by Donsbough, A.L, Powell, S, Waguespack, A, Bidner, T.D, Southern, L.L
Published in Poultry science (01.02.2010)

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Phytase supplementation improved growth performance and bone characteristics in broilers fed varying levels of dietary calcium

by Powell, S, Bidner, T.D, Southern, L.L
Published in Poultry science (01.03.2011)

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Glycine supplementation to low protein, amino acid-supplemented diets supports optimal performance of broiler chicks

by Dean, D.W, Bidner, T.D, Southern, L.L
Published in Poultry science (01.02.2006)

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Effects of glycine supplementation at varying levels of methionine and cystine on the growth performance of broilers fed reduced crude protein diets

by Powell, S, Bidner, T.D, Southern, L.L
Published in Poultry science (01.05.2011)

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Effect of incremental levels of L-lysine and determination of the limiting amino acids in low crude protein corn-soybean meal diets for broilers

by Waguespack, A.M, Powell, S, Bidner, T.D, Payne, R.L, Southern, L.L
Published in Poultry science (01.06.2009)

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Single nucleotide polymorphisms in Brahman steers and their association with carcass and tenderness traits

by Smith, T, Thomas, M.G, Bidner, T.D, Paschal, J.C, Franke, D.E
Published in Genetics and molecular research (01.01.2009)

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The effect of post-mortem aging on meat flavor quality in Brangus beef. Correlation of treatments, sensory, instrumental and chemical descriptors

by Spanier, A.M., Flores, M., McMillin, K.W., Bidner, T.D.
Published in Food chemistry (01.08.1997)

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Journal Article Conference Proceeding

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Dietary effects of soy isoflavones on growth and carcass traits of commercial broilers

by Payne, R L, Bidner, T D, Southern, L L, Mcmillin, K W
Published in Poultry science (01.08.2001)

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Effects of Postmortem time of calcium chloride injection on beef tenderness and drip, cooking, and total loss

by Boleman, S.J., Boleman, S.L., Bidner, T.D., McMillin, K.W., Monlezun, C.J.
Published in Meat science (1995)

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Feedlot performance, carcass merit, and meat tenderness in crossbred cattle from Hereford, Braford, and Bonsmara sires and Angus and Brangus dams

by Wyatt, W.E., Lawrence, T.E., Collier, R.J., Blouin, D.C., Scaglia, G., Bidner, T.D., Collier, J.L.
Published in Professional Animal Scientist (01.12.2013)

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Journal Article Trade Publication Article

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Additivity of effects from dietary copper and zinc on growth performance and fecal microbiota of pigs after weaning

by Pérez, V.G, Waguespack, A.M, Bidner, T.D, Southern, L.L, Fakler, T.M, Ward, T.L, Steidinger, M, Pettigrew, J.E
Published in Journal of animal science (01.02.2011)

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Anise oil dosage and its effect on growth performance and jejunal lesions during a Clostridium perfringens challenge in battery trials, and growth performance in a floor pen trial

by Charal, J.W., Bidner, T.D., Southern, L.L., Janes, M.E., Gutierrez, M.E., Lavergne, T.A.
Published in Journal of applied poultry research (01.06.2017)

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Effect of sodium bentonite or hydrated sodium calcium aluminosilicate on growth performance and tibia mineral concentrations in broiler chicks fed nutrient-deficient diets

by Southern, L.L, Ward, T.L, Bidner, T.D, Hebert, L.G
Published in Poultry science (01.06.1994)

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Iron distribution in heated beef and chicken muscles

by Han, D, McMillin, K.W, Godber, J.S, Bidner, T.D, Younathan, M.T, Marshall, D.L, Hart, L.T
Published in Journal of food science (01.07.1993)

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effect of chromium as chromium propionate on growth performance, carcass traits, meat quality, and the fatty acid profile of fat from pigs fed no supplemented dietary fat, choice white grease, or tallow

by Jackson, A.R, Powell, S, Johnston, S.L, Matthews, J.O, Bidner, T.D, Valdez, F.R, Southern, L.L
Published in Journal of animal science (01.12.2009)

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Influence of dietary protein level, amino acid supplementation, and dietary energy levels on growing-finishing pig performance and carcass composition

by Kerr, B.J, Southern, L.L, Bidner, T.D, Friesen, K.G, Easter, R.A
Published in Journal of animal science (01.12.2003)

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The effects of feeding various levels of nonphytate phosphorus in the starter phase on broiler growth performance and bone characteristics in subsequent phases

by Powell, S., Bidner, T.D., Southern, L.L.
Published in Journal of applied poultry research (01.07.2011)

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$Lipid stability of beef model systems with heating and iron fractions$

Lipid stability of beef model systems with heating and iron fractions

by Han, D. (Rush-Presbyterian-St. Luke's Medical Center, Chicago, IL.), McMillin, K.W, Godber, J.S, Bidner, T.D, Younathan, M.T, Hart, L.T
Published in Journal of food science (01.05.1995)

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