Improvement of Soil Microbial Diversity through Sustainable Agricultural Practices and Its Evaluation by -Omics Approaches: A Perspective for the Environment, Food Quality and Human Safety
Bertola, Marta, Ferrarini, Andrea, Visioli, Giovanna
Published in Microorganisms (Basel) (28.06.2021)
Published in Microorganisms (Basel) (28.06.2021)
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Journal Article
Perenniality, more than genotypes, shapes biological and chemical rhizosphere composition of perennial wheat lines
Bertola, Marta, Righetti, Laura, Gazza, Laura, Ferrarini, Andrea, Fornasier, Flavio, Cirlini, Martina, Lolli, Veronica, Galaverna, Gianni, Visioli, Giovanna
Published in Frontiers in plant science (08.05.2023)
Published in Frontiers in plant science (08.05.2023)
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Journal Article
Early impacts of marginal land‐use transition to Miscanthus on soil quality and soil carbon storage across Europe
Bertola, Marta, Magenau, Elena, Martani, Enrico, Kontek, Mislav, Ashman, Chris, Jurišić, Vanja, Lamy, Isabelle, Kam, Jason, Fornasier, Flavio, McCalmont, Jon, Trindade, Luisa M., Amaducci, Stefano, Clifton‐Brown, John, Kiesel, Andreas, Ferrarini, Andrea
Published in Global change biology. Bioenergy (01.06.2024)
Published in Global change biology. Bioenergy (01.06.2024)
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