Adrenocorticotrophic hormone-stimulated cortisol release by the head kidney inter-renal tissue from sea bream (Sparus aurata) fed with linseed oil and soyabean oil
Ganga, Rachid, Bell, J. G., Montero, D., Atalah, E., Vraskou, Y., Tort, L., Fernandez, A., Izquierdo, M. S.
Published in British journal of nutrition (28.01.2011)
Published in British journal of nutrition (28.01.2011)
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Journal Article
Immune response of SAV-1 challenged rainbow trout (Oncorhynchus mykiss) fed with diets containing different levels of n-3 PUFA
Lopez-Jimena, B., Lyons, P., Herath, T., Richards, R.H., Walton, J., Tinsley, J., Bell, J.G., Adams, A., Thompson, K.D.
Published in Fish & shellfish immunology (01.06.2013)
Published in Fish & shellfish immunology (01.06.2013)
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Journal Article
Effects of fish meal-, fish oil- and fish-free diets on the growth response and health status of Atlantic salmon (Salmo salar L.) post-smolts
Metochis, C., Crampton, V.O., Ruohonen, K., El-Mowafi, A., Nanton, D.A., Bell, J.G., Adams, A., Thompson, K.D.
Published in Fish & shellfish immunology (01.06.2013)
Published in Fish & shellfish immunology (01.06.2013)
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Journal Article
Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon ( Salmo salar) families differing in flesh adiposity
Bell, J.G., Dick, J.R., Strachan, Fiona, Guy, D.R., Berntssen, M.H.G., Sprague, M.
Published in Aquaculture (12.01.2012)
Published in Aquaculture (12.01.2012)
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Journal Article
Evaluation of barley protein concentrate and fish protein concentrate, made from trimmings, as sustainable ingredients in Atlantic salmon (Salmo salar L.) feeds
Bell, J.G., Strachan, F., Roy, W.J., Matthew, C., McDonald, P., Barrows, F.T., Sprague, M.
Published in Aquaculture nutrition (01.04.2016)
Published in Aquaculture nutrition (01.04.2016)
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Journal Article
The effect of graded concentrations of dietary DHA on growth, survival and tissue fatty acid profile of Senegal sole ( Solea senegalensis) larvae during the Artemia feeding period
Villalta, Mireia, Estévez, Alicia, Bransden, Matthew P., Bell, J. Gordon
Published in Aquaculture (12.09.2005)
Published in Aquaculture (12.09.2005)
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Journal Article
Effect of dietary lipids on plasma fatty acid profiles and prostaglandin and leptin production in gilthead seabream ( Sparus aurata)
Ganga, R., Bell, J.G., Montero, D., Robaina, L., Caballero, M.J., Izquierdo, M.S.
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (01.12.2005)
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (01.12.2005)
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Journal Article
Effects of Fish Meal Replacement with Full-Fat Soy Meal on Growth and Tissue Fatty Acid Composition in Atlantic Cod (Gadus morhua)
Karalazos, Vasileios, Treasurer, Jim, Cutts, Christopher J, Alderson, Richard, Galloway, Trine F, Albrektsen, Sissel, Arnason, Jon, MacDonald, Niall, Pike, Ian, Bell, J. Gordon
Published in Journal of agricultural and food chemistry (11.07.2007)
Published in Journal of agricultural and food chemistry (11.07.2007)
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Journal Article
Effects of dietary lipid level and vegetable oil on fatty acid metabolism in Atlantic salmon (Salmo salar L.) over the whole production cycle
Tocher, D.R., Bell, J.G., McGhee, F., Dick, J.R., Fonseca-Madrigal, J.
Published in Fish physiology and biochemistry (01.01.2003)
Published in Fish physiology and biochemistry (01.01.2003)
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Journal Article
Nutritional regulation of hepatocyte fatty acid desaturation and polyunsaturated fatty acid composition in zebrafish (Danio rerio) and tilapia (Oreochromis niloticus)
Tocher, Dr, Agaba, M, Hastings, N, Bell, Jg, Dick, Jr, Teale, Aj
Published in Fish physiology and biochemistry (01.01.2001)
Published in Fish physiology and biochemistry (01.01.2001)
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Journal Article
Partial substitution of fish oil with rapeseed, linseed and olive oils in diets for European sea bass (Dicentrarchus labrax L.): effects on flesh fatty acid composition, plasma prostaglandins E2 and F2alpha, immune function and effectiveness of a fish oil finishing diet
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Journal Article
Diet-induced differences in the essential fatty acid (EFA) compositions of larval Atlantic cod (Gadus morhua L.) with reference to possible effects of dietary EFAs on larval performance
Cutts, C.J., Sawanboonchun, J., Mazorra de Quero, C., Bell, J.G.
Published in ICES journal of marine science (01.03.2006)
Published in ICES journal of marine science (01.03.2006)
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Journal Article