Evaluation of the antidiabetic potential of Psidium guajava L. (Myrtaceae) using assays for α-glucosidase, α-amylase, muscle glucose uptake, liver glucose production, and triglyceride accumulation in adipocytes
Beidokhti, Maliheh N., Eid, Hoda M., Villavicencio, Mayra L.S., Jäger, Anna K., Lobbens, Eva S., Rasoanaivo, Philippe R., McNair, Laura M., Haddad, Pierre S., Staerk, Dan
Published in Journal of ethnopharmacology (15.07.2020)
Published in Journal of ethnopharmacology (15.07.2020)
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