Structural and thermal interaction studies of aloe vera (aloe barbadensis miller) gel powder and developed food bars
Gorsi, Faiza Iftikhar, Hussain, Ashiq, Kausar, Tusneem, Nisar, Rizwan, Siddique, Tahira, Yaqub, Shazia, Sidrah, Batool, Syeda Ayesha, Akram, Saima
Published in Journal of thermal analysis and calorimetry (2024)
Published in Journal of thermal analysis and calorimetry (2024)
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Journal Article
Comparison of Chemically Treated, Pasteurized, and Microwave-Treated (at Different Time Durations) Chia Seeds Added To Mango-Whey Beverage, during Different Storage Periods, for Physicochemical and Sensory Parameters
Siddique, Farzana, Hussain, Ashiq, Mahdi, Amer Ali, Hassan, Mansoor, Noreen, Saima, Siddique, Tahira, Batool, Syeda Ayesha, Yaqub, Shazia, Gorsi, Faiza Iftikhar, Kauser, Samina, Fatima, Haya, Korma, Sameh A.
Published in Journal of food quality (15.03.2024)
Published in Journal of food quality (15.03.2024)
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Journal Article
Exploring the serotonin‐probiotics‐gut health axis: A review of current evidence and potential mechanisms
Akram, Noor, Faisal, Zargham, Irfan, Rushba, Shah, Yasir Abbas, Batool, Syeda Ayesha, Zahid, Toobaa, Zulfiqar, Aqsa, Fatima, Areeja, Jahan, Qudsia, Tariq, Hira, Saeed, Farhan, Ahmed, Aftab, Asghar, Aasma, Ateeq, Huda, Afzaal, Muhammad, Khan, Mahbubur Rahman
Published in Food science & nutrition (01.02.2024)
Published in Food science & nutrition (01.02.2024)
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Journal Article
Apple pomace, a bioresource of functional and nutritional components with potential of utilization in different food formulations: A review
Kauser, Samina, Murtaza, Mian Anjum, Hussain, Ashiq, Imran, Muhammad, Kabir, Khurram, Najam, Ayesha, An, Qurat Ul, Akram, Saima, Fatima, Haya, Batool, Syeda Ayesha, Shehzad, Anjum, Yaqub, Shazia
Published in Food chemistry advances (01.06.2024)
Published in Food chemistry advances (01.06.2024)
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Journal Article
Synergism of sonication and microwave on phytochemical and physicochemical capacity of sugarcane-mint blend juice
Hussain, Ashiq, Batool, Syeda Ayesha, Sidrah, Kabir, Khurram, Siddique, Tahira, Yaqub, Shazia, Shahzad, Anjum, Kauser, Samina, Ali, Atif, Arif, Muhammad Rehan, Mahdi, Amer Ali, Korma, Sameh A.
Published in Discover Food (01.12.2024)
Published in Discover Food (01.12.2024)
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Journal Article
Impact of different processing techniques (chemical, heating and sonication) on physicochemical and microbial characterization of kinnow-whey based beverage
Siddique, Farzana, Hussain, Ashiq, Noreen, Saima, Arif, Muhammad Rehan, Yaqub, Shazia, Batool, Syeda Ayesha, Iqbal, Aqsa, Fatima, Haya, Gorsi, Faiza Iftikhar, Iqbal, Ammad, Korma, Sameh A., Mahdi, Amer Ali
Published in Discover Food (01.12.2023)
Published in Discover Food (01.12.2023)
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Journal Article
Exploring the multimodal health‐promoting properties of resveratrol: A comprehensive review
Faisal, Zargham, Mazhar, Aimen, Batool, Syeda Ayesha, Akram, Noor, Hassan, Maleeha, Khan, Muhammad Usman, Afzaal, Muhammad, Hassan, Usman Ul, Shah, Yasir Abbas, Desta, Derese Tamiru
Published in Food science & nutrition (01.04.2024)
Published in Food science & nutrition (01.04.2024)
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Journal Article
Nutritional assessment concerning anthropometric, demographic, and food frequency questionnaires of hemodialysis patients in Sargodha, Pakistan
Hameed, Rahema, Quddoos, Muhammad Yousaf, Mahmood, Shahid, Ullah, Tayyaba Sami, Ainee, Ammara, Rafique, Ayesha, Mahmood, Sayyada Sana, Fatima, Muqaddas, Kumar, Anand, Chaudhry, Faiqa, Firdous, Nida, Yaqub, Shazia, Raza, Muhammad Siddique, Alomar, Suliman Yousef, Batool, Syeda Ayesha, Batool, Rida
Published in Italian journal of food science (01.01.2024)
Published in Italian journal of food science (01.01.2024)
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Journal Article
Development and quality characterization of sapodilla ready to serve (RTS) drink
Fiaz, Khansa, Quddoos, Muhammad Yousaf, Nadeem, Muhammad, Yaqub, Shazia, Batool, Syeda Ayesha, Rafique, Ayesha, Chaudhry, Faiqa, Noreen, Saima, Hussain, Ashiq, Qadeer, Zara, Kauser, Samina, Fatima, Pinky
Published in Discover Food (01.12.2022)
Published in Discover Food (01.12.2022)
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Journal Article