Search Results - "Baser, K.H.C" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Antimicrobial activities of methanol extracts and essential oils of Rosmarinus officinalis, depending on location and seasonal variations

Antimicrobial activities of methanol extracts and essential oils of Rosmarinus officinalis, depending on location and seasonal variations

by Celiktas, O. Yesil, Kocabas, E.E. Hames, Bedir, E., Sukan, F. Vardar, Ozek, T., Baser, K.H.C.
Published in Food chemistry (2007)

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Journal Article

Antioxidant activity and phenolic composition of sumac ( Rhus coriaria L.) extracts

Antioxidant activity and phenolic composition of sumac ( Rhus coriaria L.) extracts

by Kosar, M., Bozan, B., Temelli, F., Baser, K.H.C.
Published in Food chemistry (2007)

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Dietary plant bioactives for poultry health and productivity

Dietary plant bioactives for poultry health and productivity

by Wallace, R.J, Oleszek, W, Franz, C, Hahn, I, Baser, K.H.C, Mathe, A, Teichmann, K
Published in British poultry science (01.08.2010)

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Analysis of sugars, organic acids and vitamin C contents of blackberry genotypes from Turkey

Analysis of sugars, organic acids and vitamin C contents of blackberry genotypes from Turkey

by Kafkas, E., Koşar, M., Türemiş, N., Başer, K.H.C.
Published in Food chemistry (01.08.2006)

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Antibacterial activity of two Phlomis essential oils against food pathogens

Antibacterial activity of two Phlomis essential oils against food pathogens

by Demirci, F., Guven, K., Demirci, B., Dadandi, M.Y., Baser, K.H.C.
Published in Food control (01.12.2008)

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Inhibition of DNA synthesis by Carvacrol in mouse myoblast cells bearing a human N-RAS oncogene

Inhibition of DNA synthesis by Carvacrol in mouse myoblast cells bearing a human N-RAS oncogene

by Zeytinoglu, H., Incesu, Z., Baser, K.H.C.
Published in Phytomedicine (Stuttgart) (01.05.2003)

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Chemical Composition of Leaf and Seed Oils of Dryobalanops aromatica Gaertn. (Dipterocarpaceae)

Chemical Composition of Leaf and Seed Oils of Dryobalanops aromatica Gaertn. (Dipterocarpaceae)

by Kamariyah, A.S, Ozek, T, Demirci, B, Baser, K.H.C.
Published in ASEAN journal on science & technology for development (20.12.2012)

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Essential oils of Lamiaceae plants of Turkey

Essential oils of Lamiaceae plants of Turkey

by Baser, K.H.C, Kirimer, N
Published in Acta horticulturae (01.01.2006)

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Quality characteristics of strawberry genotypes at different maturation stages

Quality characteristics of strawberry genotypes at different maturation stages

by Kafkas, E., Koşar, M., Paydaş, S., Kafkas, S., Başer, K.H.C.
Published in Food chemistry (2007)

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New trends in the utilization of medicinal and aromatic plants

New trends in the utilization of medicinal and aromatic plants

by Baser, K.H.C
Published in Acta horticulturae (01.01.2005)

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Aromatic plants as a source of botanicals

Aromatic plants as a source of botanicals

by Baser, K.H.C
Published in Acta horticulturae (01.01.2006)

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In vitro biological activity and essential oil composition of four indigenous South African Helichrysum species

In vitro biological activity and essential oil composition of four indigenous South African Helichrysum species

by Lourens, A.C.U., Reddy, D., Başer, K.H.C., Viljoen, A.M., Van Vuuren, S.F.
Published in Journal of ethnopharmacology (01.12.2004)

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The in vitro pharmacological activities and a chemical investigation of three South African Salvia species

The in vitro pharmacological activities and a chemical investigation of three South African Salvia species

by Kamatou, G.P.P., Viljoen, A.M., Gono-Bwalya, A.B., Zyl, R.L. van, Vuuren, S.F. van, Lourens, A.C.U., Başer, K.H.C., Demirci, B., Lindsey, K.L., Staden, J. van, Steenkamp, P.
Published in Journal of ethnopharmacology (01.12.2005)

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The composition and antimicrobial activity of the essential oil of the resurrection plant Myrothamnus flabellifolius

The composition and antimicrobial activity of the essential oil of the resurrection plant Myrothamnus flabellifolius

by Viljoen, A.M., Klepser, M.E., Ernst, E.J., Keele, D., Roling, E., van Vuuren, S., Demirci, B., Baser, K.H.C., van Wyk, B.-E., Jäger, A.K.
Published in South African journal of botany (01.02.2002)

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The composition, geographical variation and antimicrobial activity of Lippia javanica (Verbenaceae) leaf essential oils

The composition, geographical variation and antimicrobial activity of Lippia javanica (Verbenaceae) leaf essential oils

by Viljoen, A.M., Subramoney, S., Vuuren, S.F. van, Başer, K.H.C., Demirci, B
Published in Journal of ethnopharmacology (01.01.2005)

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Antimicrobial and antioxidant activities of the essential oil of Chaerophyllum libanoticum Boiss. et Kotschy

Antimicrobial and antioxidant activities of the essential oil of Chaerophyllum libanoticum Boiss. et Kotschy

by Demirci, B., Koşar, M., Demirci, F., Dinç, M., Başer, K.H.C.
Published in Food chemistry (2007)

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Effect of absorbent pads containing oregano essential oil on the shelf life extension of overwrap packed chicken drumsticks stored at four degrees Celsius

Effect of absorbent pads containing oregano essential oil on the shelf life extension of overwrap packed chicken drumsticks stored at four degrees Celsius

by Oral, N, Vatansever, L, Sezer, Ç, Aydın, B, Güven, A, Gülmez, M, Başer, K.H.C, Kürkçüoğlu, M
Published in Poultry science (01.07.2009)

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Essential oils of Mentha species from Marmara region of Turkey

Essential oils of Mentha species from Marmara region of Turkey

by Başer, K.H.C, Kürkçüoğlu, M, Demirci, B, Özek, T, Tarımcılar, G
Published in The Journal of essential oil research (01.06.2012)

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The essential oil composition of the roots and rhizomes of Siphonochilus aethiopicus

The essential oil composition of the roots and rhizomes of Siphonochilus aethiopicus

by Viljoen, A.M., Demirci, B., Baser, K.H.C., van Wyk, B.-E., Jäger, A.K.
Published in South African journal of botany (01.02.2002)

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Volatile composition, antioxidant activity, and antioxidant components in saffron cultivated in Turkey

Volatile composition, antioxidant activity, and antioxidant components in saffron cultivated in Turkey

by Kosar, M., Demirci, B., Goger, F., Kara, I., Baser, K.H.C.
Published in International journal of food properties (18.12.2017)

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