n–3 fatty acids induce oxidative modifications in human erythrocytes depending on dose and duration of dietary supplementation
Palozza, P, Sgarlata, E, Luberto, C, Piccioni, E, Anti, M, Marra, G, Armelao, F, Franceschelli, P, Bartoli, GM
Published in The American journal of clinical nutrition (01.09.1996)
Published in The American journal of clinical nutrition (01.09.1996)
Get full text
Journal Article
β-carotene at high concentrations induces apoptosis by enhancing oxy-radical production in human adenocarcinoma cells
Palozza, Paola, Calviello, Gabriella, Serini, Simona, Maggiano, Nicola, Lanza, Paola, Ranelletti, Franco O, Bartoli, Gianna Maria
Published in Free radical biology & medicine (01.05.2001)
Published in Free radical biology & medicine (01.05.2001)
Get full text
Journal Article
d-α-Tocopherol Inhibition of Vascular Smooth Muscle Cell Proliferation Occurs at Physiological Concentrations, Correlates with Protein Kinase C Inhibition, and is Independent of Its Antioxidant Properties
Tasinato, A, Boscoboinik, D, Bartoli, G M, Maroni, P, Azzi, A
Published in Proceedings of the National Academy of Sciences - PNAS (19.12.1995)
Published in Proceedings of the National Academy of Sciences - PNAS (19.12.1995)
Get full text
Journal Article
Dietary supplementation with eicosapentaenoic and docosahexaenoic acid inhibits growth of Morris hepatocarcinoma 3924A in rats: Effects on proliferation and apoptosis
Calviello, Gabriella, Palozza, Paola, Piccioni, Elisabetta, Maggiano, Nicola, Frattucci, Andrea, Franceschelli, Piergiorgio, Bartoli, Gianna M.
Published in International journal of cancer (02.03.1998)
Published in International journal of cancer (02.03.1998)
Get full text
Journal Article
Differential Effects of Sphingomyelin Hydrolysis and Resynthesis on the Activation of NF-κB in Normal and SV40-transformed Human Fibroblasts
Luberto, Chiara, Yoo, David S., Suidan, Hana S., Bartoli, Gianna M., Hannun, Yusuf A.
Published in The Journal of biological chemistry (12.05.2000)
Published in The Journal of biological chemistry (12.05.2000)
Get full text
Journal Article
Effects of different doses of fish oil on rectal cell proliferation in patients with sporadic colonic adenomas
Anti, M, Armelao, F, Marra, G, Percesepe, A, Bartoli, G M, Palozza, P, Parrella, P, Canetta, C, Gentiloni, N, De Vitis, I
Published in Gastroenterology (New York, N.Y. 1943) (01.12.1994)
Published in Gastroenterology (New York, N.Y. 1943) (01.12.1994)
Get more information
Journal Article
Low‐dose eicosapentaenoic or docosahexaenoic acid administration modifies fatty acid composition and does not affect susceptibility to oxidative stress in rat erythrocytes and tissues
Calviello, Gabriella, Palozza, Paola, Franceschelli, Piergiorgio, Bartoli, Gianna Maria
Published in Lipids (01.10.1997)
Published in Lipids (01.10.1997)
Get full text
Journal Article
Effect of omega-3 fatty acids on rectal mucosal cell proliferation in subjects at risk for colon cancer
Anti, M, Marra, G, Armelao, F, Bartoli, G M, Ficarelli, R, Percesepe, A, De Vitis, I, Maria, G, Sofo, L, Rapaccini, G L
Published in Gastroenterology (New York, N.Y. 1943) (01.09.1992)
Published in Gastroenterology (New York, N.Y. 1943) (01.09.1992)
Get more information
Journal Article
Canthaxanthin induces apoptosis in human cancer cell lines
PALOZZA, P, MAGGIANO, N, CALVIELLO, G, LANZA, P, PICCIONI, E, RANELLETTI, F. O, BARTOLI, G. M
Published in Carcinogenesis (New York) (01.02.1998)
Published in Carcinogenesis (New York) (01.02.1998)
Get full text
Journal Article
Beta-carotene antagonizes the effects of eicosapentaenoic acid on cell growth and lipid peroxidation in WiDr adenocarcinoma cells
Palozza, Paola, Calviello, Gabriella, Maggiano, Nicola, Lanza, Paola, Ranelletti, Franco O, Bartoli, Gianna Maria
Published in Free radical biology & medicine (15.01.2000)
Published in Free radical biology & medicine (15.01.2000)
Get full text
Journal Article
Inhibition of smooth muscle cell proliferation and protein kinase C activity by tocopherols and tocotrienols
Chatelain, Eric, Boscoboinik, Daniel O., Bartoli, Gianna-M., Kagan, Valerian E., Gey, Fred K., Packer, Lester, Azzi, Angelo
Published in Biochimica et biophysica acta (10.03.1993)
Published in Biochimica et biophysica acta (10.03.1993)
Get full text
Journal Article
γ‐Tocopheryl quinone stimulates apoptosis in drug‐sensitive and multidrug‐resistant cancer cells
Jones, Kenneth H., Liu, Jennifer J., Roehm, Jennifer S., Eckel, Jason J., Eckel, Tobin T., Stickrath, Chad R., Triola, Craig A., Jiang, Zongcheng, Bartoli, Gianna M., Cornwell, David G.
Published in Lipids (01.02.2002)
Published in Lipids (01.02.2002)
Get full text
Journal Article
Effect of beta-carotene and canthaxanthin on tert-butyl hydroperoxide-induced lipid peroxidation in murine normal and tumor thymocytes
Palozza, P. (Catholic University, Rome, Italy), Luberto, C, Ricci, P, Sgarlata, E, Calviello, G, Bartoli, G.M
Published in Archives of biochemistry and biophysics (15.01.1996)
Published in Archives of biochemistry and biophysics (15.01.1996)
Get full text
Journal Article
Supplementation with canthaxanthin affects plasma and tissue distribution of α- and γ-tocopherols in mice
PALOZZA, P, CALVIELLO, G, SERINI, S, MOSCATO, P, BARTOLI, G. M
Published in The Journal of nutrition (01.11.1998)
Published in The Journal of nutrition (01.11.1998)
Get full text
Journal Article