Restructured reindeer steak quality as affected by antioxidants and frozen storage
Swanson, R.B, Penfield, M.P, Dorko, C.L, Baron, R.F
Published in Journal of food science (01.07.1994)
Published in Journal of food science (01.07.1994)
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Journal Article
Further evaluation of the flour swelling volume test for identifying wheats potentially suitable for Japanese noodles
Crosbie, G.B, Lambe, W.J, Tsutsui, H, Gilmour, R.F. (Department of Agriculture, Baron-Hay Court, South Perth, Western Australia 6151 (Australia))
Published in Journal of Cereal Science (United Kingdom) (1992)
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Published in Journal of Cereal Science (United Kingdom) (1992)
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