by Webb, Martin D., Barker, Gary C., Goodburn, Kaarin E., Peck, Michael W.
Published in Trends in food science & technology (01.11.2019)

by Schelin, Jenny, Wallin-Carlquist, Nina, Thorup Cohn, Marianne, Lindqvist, Roland, Barker, Gary C.
Published in Virulence (01.11.2011)

by Ihekwaba, Adaoha E C, Mura, Ivan, Walshaw, John, Peck, Michael W, Barker, Gary C
Published in PLoS computational biology (01.11.2016)

by Lecca, Paola, Mura, Ivan, Re, Angela, Barker, Gary C, Ihekwaba, Adaoha E C
Published in Frontiers in microbiology (07.11.2016)

by Peck, Michael W, Plowman, June, Aldus, Clare F, Wyatt, Gary M, Penaloza Izurieta, Walter, Stringer, Sandra C, Barker, Gary C
Published in Applied and Environmental Microbiology (01.10.2010)

by Hunter, Paul R, Wilkinson, Dawn C, Catling, Louise A, Barker, Gary C
Published in Applied and Environmental Microbiology (01.10.2008)

by Thomas, Kate M., de Glanville, William A., Barker, Gary C., Benschop, Jackie, Buza, Joram J., Cleaveland, Sarah, Davis, Margaret A., French, Nigel P., Mmbaga, Blandina T., Prinsen, Gerard, Swai, Emmanuel S., Zadoks, Ruth N., Crump, John A.
Published in International journal of food microbiology (16.02.2020)

by Wachnicka, Ewelina, Stringer, Sandra C, Barker, Gary C, Peck, Michael W
Published in Applied and environmental microbiology (01.10.2016)

by Barker, Gary C, Malakar, Pradeep K, Plowman, June, Peck, Michael W
Published in Applied and environmental microbiology (01.03.2016)

by Zadoks, Ruth N., Barker, Gary C., Benschop, Jackie, Allan, Kathryn J., Chaters, Gemma, Cleaveland, Sarah, Crump, John A., Davis, Margaret A., Mmbaga, Blandina T., Prinsen, Gerard, Thomas, Kate M., Waldman, Linda, French, Nigel P.
Published in Risk analysis (01.05.2022)

by Pielaat, Annemarie, Boer, Martin P., Wijnands, Lucas M., van Hoek, Angela H.A.M., Bouw, El, Barker, Gary C., Teunis, Peter F.M., Aarts, Henk J.M., Franz, Eelco
Published in International journal of food microbiology (20.11.2015)

by Walcher, Georg, Gonano, Monika, Kümmel, Judith, Barker, Gary C., Lebl, Karin, Bereuter, Othmar, Ehling-Schulz, Monika, Wagner, Martin, Stessl, Beatrix
Published in Journal of dairy research (01.11.2014)

by Ihekwaba, Adaoha E C, Mura, Ivan, Barker, Gary C
Published in BMC systems biology (24.10.2014)

by Nicolau, Anca Ioana, Barker, Gary C., Aprodu, Iuliana, Wagner, Martin
Published in Food control (01.01.2013)

by Nauta, Maarten J., Litman, Sonia, Barker, Gary C., Carlin, Frédéric
Published in International journal of food microbiology (15.06.2003)

by Jenkins, Matthew C, Haw, Mark D, Barker, Gary C, Poon, Wilson C. K, Egelhaaf, Stefan U
Published in Soft matter (01.01.2011)

by Hibberd, David J., Mackie, Alan R., Moates, Graham K., Penfold, Robert, Watson, Andrew D., Barker, Gary C.
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (05.07.2007)

by Watson, Andrew D., Barker, Gary C., Robins, Margaret M.
Published in Journal of colloid and interface science (01.06.2005)

by Carlin, Frédéric, Girardin, Hélène, Peck, Michael W, Stringer, Sandra C, Barker, Gary C, Martinez, Antonio, Fernandez, Aurea, Fernandez, Pablo, Waites, William M, Movahedi, Sara, Leusden, Frans van, Nauta, Maarten, Moezelaar, Roy, Torre, Manuela Del, Litman, Sonia
Published in International journal of food microbiology (25.09.2000)

by Rasch, Maria, Barker, Gary C, Sachau, Kolja, Jakobsen, Mogens, Arneborg, Nils
Published in International journal of food microbiology (01.03.2002)