Evaluation of the Olfactory Quality of Roasted Coffee Beans Using a Digital Nose
Barea-Ramos, Juan Diego, Cascos, Gema, Mesías, Marta, Lozano, Jesús, Martín-Vertedor, Daniel
Published in Sensors (Basel, Switzerland) (09.11.2022)
Published in Sensors (Basel, Switzerland) (09.11.2022)
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Journal Article
Detection of Aroma Profile in Spanish Rice Paella during Socarrat Formation by Electronic Nose and Sensory Panel
Barea-Ramos, Juan Diego, Santos, José Pedro, Lozano, Jesús, Rodríguez, María José, Montero-Fernández, Ismael, Martín-Vertedor, Daniel
Published in Chemosensors (01.06.2023)
Published in Chemosensors (01.06.2023)
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Inhibition of Botrytis cinerea in tomatoes by allyl-isothiocyanate release from black mustard (Brassica nigra) seeds and detection by E-nose
Barea-Ramos, Juan Diego, Rodríguez, María José, Calvo, Patricia, Melendez, Félix, Lozano, Jesús, Martín-Vertedor, Daniel
Published in Food chemistry (30.01.2024)
Published in Food chemistry (30.01.2024)
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