Importance of medium chain fatty acids in animal nutrition
Baltić, B, Starčević, M, Đorđević, J, Mrdović, B, Marković, R
Published in IOP conference series. Earth and environmental science (01.09.2017)
Published in IOP conference series. Earth and environmental science (01.09.2017)
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Journal Article
Effect of dietary supplementation with medium chain fatty acids on growth performance, intestinal histomorphology, lipid profile and intestinal microflora of broiler chickens
Radovanović, A., Šefer, D., Đorđević, V., Marković, R., Ćirić, J., Baltić, B., Đorđević, J., Baltić, M.Ž., Glišić, M., Bošković, M.
Published in South African journal of animal science (01.01.2018)
Published in South African journal of animal science (01.01.2018)
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Journal Article
Yersinia enterocolitica in fermented sausages
Mitrović, R, Janković, V, Baltić, B, Ivanović, J
Published in IOP conference series. Earth and environmental science (01.09.2017)
Published in IOP conference series. Earth and environmental science (01.09.2017)
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Journal Article
Examination of the influence of conjugated linoleic acid in broiler nutrition on the economic efficiency of fattening
Brankovic Lazic, I, Markovic, R, Baltic, B, Raseta, M, Baltic, T, Djordjevic, V, Katanic, N
Published in IOP conference series. Earth and environmental science (01.10.2021)
Published in IOP conference series. Earth and environmental science (01.10.2021)
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Journal Article
Culinary preparation and processing of meat with wooden breast myopathy
Starcevic, M, Boskovic, S, Vujadinovic, D, Rajcic, A, Branković Lazic, I, Baltic, B, Baltic, M Z
Published in IOP conference series. Earth and environmental science (01.10.2021)
Published in IOP conference series. Earth and environmental science (01.10.2021)
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Journal Article
Chemical quality parameters (water, protein, fat, NaCl ash and nitrites) in fermented sausage with the addition of Yersinia enterocolitica
Mitrovic, R R, Jankovic, V V, Ciric, J S, Djordjevic, V Z, Lj Juric, Z, Mitrovic-Stanivuk, M R, Baltic, B M
Published in IOP conference series. Earth and environmental science (01.10.2021)
Published in IOP conference series. Earth and environmental science (01.10.2021)
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Journal Article
Sodium and potassium contents and ratios in pork stews produced with lower amounts of sodium chloride
Lilic, S, Nikolic, D, Brankovic Lazic, I, Borovic, B, Baltic, B, Koricanac, V, Vranic, D
Published in IOP conference series. Earth and environmental science (01.09.2019)
Published in IOP conference series. Earth and environmental science (01.09.2019)
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Journal Article
Food packaging and modified atmosphere - roles, materials and benefits
Milijasevic, M, Babic Milijasevic, J, Lakicevic, B, Lukic, M, Borovic, B, Veskovic, S, Baltic, B
Published in IOP conference series. Earth and environmental science (01.09.2019)
Published in IOP conference series. Earth and environmental science (01.09.2019)
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Journal Article
Antimicrobial growth promoters in feed - possibilities and necessity
Markovic, R, Peric, D, Laudanovic, M, Baltic, B, Radulovic, S, Baltic, M Z, Sefer, D
Published in IOP conference series. Earth and environmental science (01.09.2019)
Published in IOP conference series. Earth and environmental science (01.09.2019)
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Journal Article
Physical properties (pH and aw value) of fermented sausages inoculated with Yersinia enterocolitica
Mitrovic, R R, Jankovic, V V, Ciric, J S, Djordjevic, V Z, Juric, Z Lj, Mitrovic-Stanivuk, M R, Baltic, B M
Published in IOP conference series. Earth and environmental science (01.09.2019)
Published in IOP conference series. Earth and environmental science (01.09.2019)
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Journal Article
First evaluation after implementation of a quality control system for the second line drug susceptibility testing of Mycobacterium tuberculosis joint efforts in low and high incidence countries
Hillemann, Doris, Hoffner, Sven, Cirillo, Daniela, Drobniewski, Francis, Richter, Elvira, Rüsch-Gerdes, Sabine
Published in PloS one (11.10.2013)
Published in PloS one (11.10.2013)
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