Aflatoxin detoxification by biosynthesized iron oxide nanoparticles using green and black tea extracts
Gedikli, Hasan, Akdogan, Arda, Karpuz, Omer, Akmese, Osman, Kobya, Havva N., Baltaci, Cemalettin
Published in Bioresources (01.02.2024)
Published in Bioresources (01.02.2024)
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Journal Article
Stereoselective photochemistry of heteroaryl chalcones in solution and the antioxidant activities
Yaylı, Nurettin, Üçüncü, Osman, Aydın, Ebru, Gök, Yaşar, Yaşar, Ahmet, Baltacı, Cemalettin, Yıldırım, Nuri, Küçük, Murat
Published in Journal of photochemistry and photobiology. A, Chemistry. (05.02.2005)
Published in Journal of photochemistry and photobiology. A, Chemistry. (05.02.2005)
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Journal Article
Chemical composition of Pistacia terebinthus L. and its phytochemical and biological properties
Fidan, Muhammed Said, Baltacı, Cemalettin, Oz, Mehmet, Akar, Zeynep
Published in Bioresources (01.08.2023)
Published in Bioresources (01.08.2023)
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Journal Article
Investigation of aroma components obtained by HS-SPME (Headspace-solid phase microextraction) method of wild strawberry (Fragaria vesca L.) and strawberry (Fragaria x ananassa Duch.) fruits
Öz, Mehmet, Baltacı, Cemalettin, Fidan, Muhammed Said
Published in Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi (11.06.2024)
Published in Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi (11.06.2024)
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Journal Article
Adsorption Of Methylene Blue from Aqueous Solution with Sulfuric Acid Activated Corn Cobs: Equilibrium, Kinetics, and Thermodynamics Assessment
Bozbeyoglu, Pinar, Duran, Celal, Baltaci, Cemalettin, Gundogdu, Ali
Published in Hittite Journal of Science and Engineering (01.09.2020)
Published in Hittite Journal of Science and Engineering (01.09.2020)
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Journal Article
Some physicochemical, color, bioactive and sensory properties of a pestil enriched with wheat, corn and potato flours: An optimization study based on simplex lattice mixture design
Yuksel, Ferhat, Yavuz, Büşra, Baltacı, Cemalettin
Published in International journal of gastronomy and food science (01.06.2022)
Published in International journal of gastronomy and food science (01.06.2022)
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Journal Article
Chemical Composition of Pistacia terebinthus L. and its Phytochemical and Biological Properties
Muhammed Said Fidan, Cemalettin Baltacı, Mehmet Öz, Zeynep Akar
Published in Bioresources (01.08.2023)
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Published in Bioresources (01.08.2023)
Journal Article
Chemical composition and biological activities of essential oils from the flowers and leaves of Celtis planchoniana K.I.Chr
Öz, Mehmet, Ucuncu, Osman, Baltacı, Cemalettin, Said Fidan, M., Karatas, Seyda Merve
Published in Journal of essential oil-bearing plants (Dehra Dun) (04.05.2023)
Published in Journal of essential oil-bearing plants (Dehra Dun) (04.05.2023)
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