A case study to determine the geographical origin of unknown GM papaya in routine food sample analysis, followed by identification of papaya events 16-0-1 and 18-2-4
Prins, Theo W., Scholtens, Ingrid M.J., Bak, Arno W., van Dijk, Jeroen P., Voorhuijzen, Marleen M., Laurensse, Emile J., Kok, Esther J.
Published in Food chemistry (15.12.2016)
Published in Food chemistry (15.12.2016)
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Journal Article
Practical Experiences with an Extended Screening Strategy for Genetically Modified Organisms (GMOs) in Real-Life Samples
Scholtens, Ingrid, Laurensse, Emile, Molenaar, Bonnie, Zaaijer, Stephanie, Gaballo, Heidi, Boleij, Peter, Bak, Arno, Kok, Esther
Published in Journal of agricultural and food chemistry (25.09.2013)
Published in Journal of agricultural and food chemistry (25.09.2013)
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Journal Article