The relationship between introducing pancreatic hydrolysate of soy protein into the diet and the amino acid content in the muscle tissue of rainbow trout
Guseva, Y A, Vasiliev, A A, Bannikova, A V, Kitaev, I A, Kokorev, V A, Baimishev, K B, Zaitsev, V V
Published in Journal of pharmaceutical sciences and research (01.12.2018)
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Published in Journal of pharmaceutical sciences and research (01.12.2018)
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