Phenolic Compounds of Barley Grain and Their Implication in Food Product Discoloration
Quinde-Axtell, Zory, Baik, Byung-Kee
Published in Journal of agricultural and food chemistry (27.12.2006)
Published in Journal of agricultural and food chemistry (27.12.2006)
Get full text
Journal Article
Marker-trait associations in Virginia Tech winter barley identified using genome-wide mapping
Berger, Gregory L., Liu, Shuyu, Hall, Marla D., Brooks, Wynse S., Chao, Shiaoman, Muehlbauer, Gary J., Baik, B.-K., Steffenson, Brian, Griffey, Carl A.
Published in Theoretical and applied genetics (01.03.2013)
Published in Theoretical and applied genetics (01.03.2013)
Get full text
Journal Article
Analysis of Volatile Compounds from Various Types of Barley Cultivars
Cramer, Anne-Chrystelle J, Mattinson, D. Scott, Fellman, John K, Baik, Byung-Kee
Published in Journal of agricultural and food chemistry (21.09.2005)
Published in Journal of agricultural and food chemistry (21.09.2005)
Get full text
Journal Article