Comparison of the effects of four commercially available weight-loss programmes on lipid-based cardiovascular risk factors
Morgan, LM, Griffin, BA, Millward, DJ, DeLooy, A, Fox, KR, Baic, S, Bonham, MP, Wallace, JMW, MacDonald, I, Taylor, MA, Truby, H
Published in Public health nutrition (01.06.2009)
Published in Public health nutrition (01.06.2009)
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Dietetic guidelines on food and nutrition in the secondary prevention of cardiovascular disease - evidence from systematic reviews of randomized controlled trials (second update, January 2006)
Mead, A, Atkinson, G, Albin, D, Alphey, D, Baic, S, Boyd, O, Cadigan, L, Clutton, L, Craig, L, Flanagan, C, Greene, P, Griffiths, E, Lee, N.J, Li, M, McKechnie, L, Ottaway, J, Paterson, K, Perrin, L, Rigby, P, Stone, D, Vine, R, Whitehead, J, Wray, L, Hooper, L
Published in Journal of human nutrition and dietetics (01.12.2006)
Published in Journal of human nutrition and dietetics (01.12.2006)
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survey to assess physical activity promotion by registered dietitians
McKenna, J, Henderson, L, Baic, S
Published in Journal of human nutrition and dietetics (01.02.2004)
Published in Journal of human nutrition and dietetics (01.02.2004)
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