Development of Analytical Methods of Hyperoside from Rosa canina L
Oh, J.M., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Lee, H.J., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Bahn, K.N., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Seo, I.W., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Lee, Y.J., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Lee, J.H., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Park, J.M., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Kang, T.S., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.06.2015)
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.06.2015)
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Current Assessment of Sodium and Potassium Intakes in Elementary and Middle School Students through School Meals
Lee, S.K., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Chang, E.J., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Choi, J.C., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Bahn, K.N., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, M.H., National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.10.2010)
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Published in Korean Journal of Food Science and Technology (01.10.2010)
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Determination of Benzimidazole Residues in Livestock Products
Lee, K.J., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kang, Y.W., Korea Food and Drug Administration, Seoul, Republic of Korea, Kang, E.G., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, M.R., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Bahn, K.N., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Jang, Y.M., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Kim, M.H., Korea Food and Drug Administration, Seoul, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.10.2010)
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Published in Korean Journal of Food Science and Technology (01.10.2010)
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Establishment of Analytical Method for Methylmercury in Fish by Using HPLC-ICP/MS
Yoo, K.Y., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Bahn, K.N., Korea Food and Drug Administration, Osong, Republic of Korea, Kim, E.J., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, Y.S., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Myung, J.E., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Yoon, H.S., National Institute of Food and Drug Safety Evaluation, Osong, Republic of Korea, Kim, M.H., National Institute of Food and Drug Safety Evaluation, Osong, Republic of Korea
Published in Korean Journal of Environmental Agriculture (01.09.2011)
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Published in Korean Journal of Environmental Agriculture (01.09.2011)
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Monitoring of Veterinary Medicine Residues in Honey
Kang, E.G., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Jung, Y.H., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Jung, J.H., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, M.R., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Lee, K.J., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Jung, J.J., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Park, J.S., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Bahn, K.N., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Jang, Y.M., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kang, C.S., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.12.2010)
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Published in Korean Journal of Food Science and Technology (01.12.2010)
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Study of Sulfur Dioxide Contents in Various Fresh Vegetables During the Drying Process
Ha, S.Y., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, H.J., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Woo, S.M., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Lee, J.B., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Cho, Y.J., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, Y.S., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Bahn, K.N., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Park, J.S., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, H.Y., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Jang, Y.M., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, M.H., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.12.2010)
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.12.2010)
Journal Article
Analysis of Azodicarbonamide in Food Products by High Performance Liquid Chromatography
Lim, H.S., National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea, Bahn, K.N., Gyeongin Regional Korea Food and Drug Administration, Incheon, Republic of Korea, Kim, J.H., Korea Food and Drug Administration, Seoul, Republic of Korea, Jang, G.H., Korea Food and Drug Administration, Seoul, Republic of Korea, Moon, G.I., Korea Food and Drug Administration, Seoul, Republic of Korea, Park, S.K., National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea, Yang, H.J., National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea, Park, H.K., Korea Food and Drug Administration, Seoul, Republic of Korea, Kim, S.H., National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.06.2010)
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.06.2010)
Journal Article
Conjugated Linoleic Acid in Korean Mothers' Milk and Infant Formula
Park, C.W. (HK Biotech Co., Ltd., Jinju, Republic of Korea), Bahn, K.N. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Lee, Y.N. (HK Biotech Co., Ltd., Jinju, Republic of Korea), Kim, J.O. (HK Biotech Co., Ltd., Jinju, Republic of Korea), Kim, M.S. (Gyeongsang National University, Jinju, Republic of Korea), Ha, Y.L. (Gyeongsang National University, Jinju, Republic of Korea), E-mail: ylha@gnu.ac.kr
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.03.2007)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.03.2007)
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Evaluation of Biogenic Amines in Korean Commercial Fermented Foods
Cho, T.Y. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), E-mail: okcho@kfda.go.kr, Han, G.H. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Bahn, K.N. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Son, Y.W. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Jang, M.R. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Lee, C.H. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, S.H. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, D.B. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, S.B. (Pukyong National University, Busan, Republic of Korea)
Published in Korean Journal of Food Science and Technology (01.12.2006)
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Published in Korean Journal of Food Science and Technology (01.12.2006)
Journal Article
Growth Characteristics and Germanium Absorption in Lettuce with Different Concentrations of Germanium in Soil
Lee, S.T. (Gyeongsangnam-do Agricultural Research and Extension Services, Jinju, Republic of Korea), E-mail: LST08@gsnd.net, Lee, Y.H. (Gyeongsangnam-do Agricultural Research and Extension Services, Jinju, Republic of Korea), Bahn, K.N. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Seo, D.C. (Gyeongsang National University, Jinju, Republic of Korea), Heo, J.S. (Gyeongsang National University, Jinju, Republic of Korea)
Published in Korean Journal of Environmental Agriculture (01.12.2005)
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Published in Korean Journal of Environmental Agriculture (01.12.2005)
Journal Article
Determination of Phosphatidylcholine in Korea Functional Foods Containing Lecithins using HPLC with Evaporative Light-Scattering Detector (ELSD)
Bahn, K.N. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Lee, C.H. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Cho, T.Y. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Lee, J.Y. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Lee, Y.J. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Chae, G.Y. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea)
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.12.2005)
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.12.2005)
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