Assessment of kernel presence in winter wheat ears at spikelet scale using near-infrared hyperspectral imaging
Vincke, Damien, Mercatoris, Benoît, Eylenbosch, Damien, Baeten, Vincent, Vermeulen, Philippe
Published in Journal of cereal science (01.07.2022)
Published in Journal of cereal science (01.07.2022)
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Hyperspectral Imaging Applications in Agriculture and Agro-Food Product Quality and Safety Control: A Review
Dale, Laura M., Thewis, André, Boudry, Christelle, Rotar, Ioan, Dardenne, Pierre, Baeten, Vincent, Pierna, Juan A. Fernández
Published in Applied spectroscopy reviews (01.03.2013)
Published in Applied spectroscopy reviews (01.03.2013)
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Non-destructive measurement of vitamin C, total polyphenol and sugar content in apples using near-infrared spectroscopy
Pissard, Audrey, Fernández Pierna, Juan A, Baeten, Vincent, Sinnaeve, Georges, Lognay, Georges, Mouteau, Anne, Dupont, Pascal, Rondia, Alain, Lateur, Marc
Published in Journal of the science of food and agriculture (30.01.2013)
Published in Journal of the science of food and agriculture (30.01.2013)
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Journal Article
Characterization and discrimination of phenolic compounds using Fourier transform Raman spectroscopy and chemometric tools
Pompeu, Darly R, Larondelle, Yvan, Rogez, Hervé, Abbas, Ouissam, Pierna, Juan Antonio Fernández, Baeten, Vincent
Published in Biotechnologie, agronomie, société et environnement (01.01.2018)
Published in Biotechnologie, agronomie, société et environnement (01.01.2018)
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Journal Article
A Backward Variable Selection method for PLS regression (BVSPLS)
Fernández Pierna, Juan Antonio, Abbas, Ouissam, Baeten, Vincent, Dardenne, Pierre
Published in Analytica chimica acta (01.05.2009)
Published in Analytica chimica acta (01.05.2009)
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Journal Article
Conference Proceeding
Estimation of phenolic compounds and antioxidant capacity in leaves of fruit species using near-infrared spectroscopy and a chemometric approach
Pompeu, Darly Rodrigues, Pissard, Audrey, Rogez, Hervé, Dupont, Pascal, Lateur, Marc, Baeten, Vincent
Published in Biotechnologie, agronomie, société et environnement (01.01.2021)
Published in Biotechnologie, agronomie, société et environnement (01.01.2021)
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Journal Article
Structural and Vibrational Investigations of Mixtures of Cocoa Butter (CB), Cocoa Butter Equivalent (CBE) and Anhydrous Milk Fat (AMF) to Understand Fat Bloom Process
Hadri, Mustapha El, Bresson, Serge, Lecuelle, Albane, Bougrioua, Fatiha, Baeten, Vincent, Nguyen, Van Hung, Faivre, Vincent, Courty, Matthieu
Published in Applied sciences (01.07.2022)
Published in Applied sciences (01.07.2022)
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Journal Article
Industrial impact on sustainable dairy farms: Essential elements, hazardous metals and polycyclic aromatic hydrocarbons in forage and cow's milk
Forcada, Sergio, Menéndez Miranda, Mario, Stevens, François, Royo, Luis J., Fernández Pierna, Juan Antonio, Baeten, Vincent, Soldado, Ana
Published in Heliyon (01.10.2023)
Published in Heliyon (01.10.2023)
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Journal Article
Use of NIR spectroscopy on fresh apples to determine the phenolic compounds and dry matter content in peel and flesh
Pissard, Audrey, Baeten, Vincent, Dardenne, Pierre, Dupont, Pascal, Lateur, Marc
Published in Biotechnologie, agronomie, société et environnement (01.01.2018)
Published in Biotechnologie, agronomie, société et environnement (01.01.2018)
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Journal Article
Application of low-resolution Raman spectroscopy for the analysis of oxidized olive oil
Guzmán, Elena, Baeten, Vincent, Fernández Pierna, Juan Antonio, García-Mesa, José A.
Published in Food control (01.12.2011)
Published in Food control (01.12.2011)
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Journal Article
Cow milk coagulation: process description, variation factors and evaluation methodologies. A review
Troch, Thibault, Lefébure, Émilie, Baeten, Vincent, Colinet, Frédéric, Gengler, Nicolas, Sindic, Marianne
Published in Biotechnologie, agronomie, société et environnement (01.01.2017)
Published in Biotechnologie, agronomie, société et environnement (01.01.2017)
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Journal Article
Dataset of visible-near infrared handheld and micro-spectrometers – comparison of the prediction accuracy of sugarcane properties
Zgouz, Abdallah, Héran, Daphné, Barthès, Bernard, Bastianelli, Denis, Bonnal, Laurent, Baeten, Vincent, Lurol, Sebastien, Bonin, Michael, Roger, Jean-Michel, Bendoula, Ryad, Chaix, Gilles
Published in Data in brief (01.08.2020)
Published in Data in brief (01.08.2020)
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Journal Article
Is it possible to predict milk processing into butter using infrared spectroscopy?
Lefébure, Émilie, Troch, Thibault, Noutfia, Younés, Colinet, Frédéric, Gérard, Amaury, Dehareng, Frédéric, Baeten, Vincent, Gengler, Nicolas, Sindic, Marianne
Published in Biotechnologie, agronomie, société et environnement (01.01.2021)
Published in Biotechnologie, agronomie, société et environnement (01.01.2021)
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Vibrational Spectroscopy Coupled to a Multivariate Analysis Tiered Approach for Argentinean Honey Provenance Confirmation
Damiani, Tito, Alonso-Salces, Rosa M, Aubone, Inés, Baeten, Vincent, Arnould, Quentin, Dall'Asta, Chiara, Fuselli, Sandra R, Fernández Pierna, Juan Antonio
Published in Foods (13.10.2020)
Published in Foods (13.10.2020)
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Journal Article
Survey of animal by-products in feedingstuffs before the reintroduction of processed animal proteins in aquafeed
Lecrenier, Marie-Caroline, Marien, Aline, Berben, Gilbert, Furniere, Olivier, Veys, Pascal, Baeten, Vincent
Published in Biotechnologie, agronomie, société et environnement (01.01.2019)
Published in Biotechnologie, agronomie, société et environnement (01.01.2019)
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Journal Article
Discrimination of Corsican honey by FT-Raman spectroscopy and chemometrics
Fernández Pierna, JA, Abbas, O., Dardenne, P., Baeten, V.
Published in Biotechnologie, agronomie, société et environnement (01.01.2011)
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Published in Biotechnologie, agronomie, société et environnement (01.01.2011)
Journal Article
Methods of detection, species identification and quantification of processed animal proteins in feedingstuffs
Olivier Fumière, Pascal Veys, Ana Boix, Christoph von Holst, Vincent Baeten, Gilbert Berben
Published in Biotechnologie, agronomie, société et environnement (01.01.2009)
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Published in Biotechnologie, agronomie, société et environnement (01.01.2009)
Journal Article
Quantification of leghaemoglobin content in pea nodules based on near infrared hyperspectral imaging spectroscopy and chemometrics
Eylenbosch, Damien, Dumont, Benjamin, Baeten, Vincent, Bodson, Bernard, Delaplace, Pierre, Pierna, Juan
Published in Journal of spectral imaging (14.06.2018)
Published in Journal of spectral imaging (14.06.2018)
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Detection of Melamine in Soybean Meal Using Near-Infrared Microscopy Imaging with Pure Component Spectra as the Evaluation Criteria
Baeten, Vincent, Fernández Pierna, Juan A., Li, Jing, Wang, Chengte, Han, Lujia, Yang, Zengling, Dardenne, Pierre
Published in Journal of Spectroscopy (01.01.2016)
Published in Journal of Spectroscopy (01.01.2016)
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