Correction to: Application of actinidin as coagulants to produce Iranian white brined cheese: investigating the technological, textural, and sensorial properties
Dehkordi, Amin Mahdian, Bari, Mahmoud Rezazadeh, Babaie, Ghobad, Amiri, Saber
Published in Journal of food measurement & characterization (01.04.2022)
Published in Journal of food measurement & characterization (01.04.2022)
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Journal Article
Application of actinidin as coagulants to produce Iranian white brined cheese: investigating the technological, textural, and sensorial properties
Mahdian Dehkordi, Amin, Rezazadeh Bari, Mahmoud, Babaie, Ghobad, Amiri, Saber
Published in Journal of food measurement & characterization (01.04.2022)
Published in Journal of food measurement & characterization (01.04.2022)
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Journal Article
Complete Genome Sequence and Genome Analysis of Eggplant mottled dwarf virus‐Iranian Isolate
Babaie, Ghobad, Kouhi Habibi, Mina, Massah, Amir, Dizadji, Akbar, Izadinejad, Laleh, Simon, Anne
Published in Journal of phytopathology (01.05.2015)
Published in Journal of phytopathology (01.05.2015)
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Journal Article