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Effectiveness of two cooking systems in destroying Escherichia coli O157:H7 and Listeria monocytogenes in ground beef patties
by
D'SA, E. M
,
HARRISON, M. A
,
WILLIAMS, S. E
,
BROCCOLI
,
M
.
H
Published in
Journal of food protection
(01.07.2000)
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agriculture
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animals
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cattle
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cooking - methods
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escherichia coli o157 - growth & development
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