Hyperspectral Imaging Applications in Agriculture and Agro-Food Product Quality and Safety Control: A Review
Dale, Laura M., Thewis, André, Boudry, Christelle, Rotar, Ioan, Dardenne, Pierre, Baeten, Vincent, Pierna, Juan A. Fernández
Published in Applied spectroscopy reviews (01.03.2013)
Published in Applied spectroscopy reviews (01.03.2013)
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Smallholder pig production systems along a periurban-rural gradient in the Western provinces of the Democratic Republic of the Congo
Bienvenu Kambashi, Pascale Picron, Christelle Boudry, André Théwis, Honoré Kiatoko, Jérôme Bindelle
Published in Journal of Agriculture and Rural Development in the Tropics and Subtropics (01.08.2014)
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Published in Journal of Agriculture and Rural Development in the Tropics and Subtropics (01.08.2014)
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Fertilization Effects on the Chemical Composition and In vitro Organic Matter Digestibility of Semi-natural Meadows as Predicted by NIR Spectrometry
DALE, Laura M, THEWIS, Andre, ROTAR, Ioan, BOUDRY, Christelle, PACURAR, Florin S, LECLER, Bernard, AGNEESSENS, Richard, DARDENNE, Pierre, BAETEN, Vincent
Published in Notulae botanicae Horti agrobotanici Cluj-Napoca (01.01.2013)
Published in Notulae botanicae Horti agrobotanici Cluj-Napoca (01.01.2013)
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The supplementation of a corn/barley-based diet with bacterial xylanase did not prevent diarrhoea of ETEC susceptible piglets, but favoured the persistence of Lactobacillus reuteri in the gut
Luise, Diana, Motta, Vincenzo, Boudry, Christelle, Salvarani, Chiara, Correa, Federico, Mazzoni, Maurizio, Bosi, Paolo, Trevisi, Paolo
Published in Livestock science (01.10.2020)
Published in Livestock science (01.10.2020)
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Down-regulation of monocarboxylate transporter 1 (MCT1) gene expression in the colon of piglets is linked to bacterial protein fermentation and pro-inflammatory cytokine-mediated signalling
Villodre Tudela, Carmen, Boudry, Christelle, Stumpff, Friederike, Aschenbach, Jörg R., Vahjen, Wilfried, Zentek, Jürgen, Pieper, Robert
Published in British journal of nutrition (28.02.2015)
Published in British journal of nutrition (28.02.2015)
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Nutritive value of tropical forage plants fed to pigs in the Western provinces of the Democratic Republic of the Congo
Kambashi, B., Picron, P., Boudry, C., Théwis, A., Kiatoko, H., Bindelle, J.
Published in Animal feed science and technology (01.05.2014)
Published in Animal feed science and technology (01.05.2014)
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Prebiotic potential of novel carbohydrates in an in vitro co-inoculation fermentation model of the bacteria isolated from pig intestine and Salmonella
Tran, T. H. T., Boudry, C., Everaert, N., Bindelle, J.
Published in Journal of animal science (01.09.2016)
Published in Journal of animal science (01.09.2016)
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Chemical characterisation and in vitro assessment of the nutritive value of co-products yield from the corn wet-milling process
Malumba, Paul, Boudry, Christelle, Roiseux, Olivier, Bindelle, Jérôme, Beckers, Yves, Béra, François
Published in Food chemistry (01.01.2015)
Published in Food chemistry (01.01.2015)
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Adding mucins to an in vitro batch fermentation model of the large intestine induces changes in microbial population isolated from porcine feces depending on the substrate
Tran, T. H. T., Boudry, C., Everaert, N., Théwis, A., Portetelle, D., Daube, G., Nezer, C., Taminiau, B., Bindelle, J.
Published in FEMS microbiology ecology (01.02.2016)
Published in FEMS microbiology ecology (01.02.2016)
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Physicochemical characterization and in vitro assessment of the nutritive value of starch yield from corn dried at different temperatures
Malumba, Paul, Odjo, Sylvanus, Boudry, Christelle, Danthine, Sabine, Bindelle, Jérôme, Beckers, Yves, Béra, François
Published in Die Stärke (01.07.2014)
Published in Die Stärke (01.07.2014)
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Discrimination of grassland species and their classification in botanical families by laboratory scale NIR hyperspectral imaging: Preliminary results
Dale, Laura M., Thewis, André, Boudry, Christelle, Rotar, Ioan, Păcurar, Florin S., Abbas, Ouissam, Dardenne, Pierre, Baeten, Vincent, Pfister, James, Fernández Pierna, Juan A.
Published in Talanta (Oxford) (15.11.2013)
Published in Talanta (Oxford) (15.11.2013)
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Forage plants as an alternative feed resource for sustainable pig production in the tropics: a review
Kambashi, B., Boudry, C., Picron, P., Bindelle, J.
Published in Animal (Cambridge, England) (01.08.2014)
Published in Animal (Cambridge, England) (01.08.2014)
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Nutritive value of three tropical forage legumes and their influence on growth performance, carcass traits and organ weights of pigs
Kambashi, Bienvenu, Kalala, Gaetan, Dochain, Denis, Mafwila, Jacques, Rollin, Xavier, Boudry, Christelle, Picron, Pascale, Bindelle, Jérôme
Published in Tropical animal health and production (01.08.2016)
Published in Tropical animal health and production (01.08.2016)
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Feeding value of hays of tropical forage legumes in pigs: Vigna unguiculata, Psophocarpus scandens, Pueraria phaseoloides and Stylosanthes guianensis
Kambashi, Bienvenu, Boudry, Christelle, Picron, Pascale, Kiatoko, Honoré, Bindelle, Jérôme
Published in Tropical animal health and production (01.12.2014)
Published in Tropical animal health and production (01.12.2014)
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Discrepancies in microbiota composition along the pig gastrointestinal tract between in vivo observations and an in vitro batch fermentation model
Boudry, C, Poelaert, C, Portetelle, D, Thewis, A, Bindelle, J
Published in Journal of animal science (01.12.2012)
Published in Journal of animal science (01.12.2012)
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Reducing agent can be omitted in the incubation medium of the batch in vitro fermentation model of the pig intestines
Poelaert, C., Nollevaux, G., Boudry, C., Taminiau, B., Nezer, C., Daube, G., Schneider, Y.-J., Portetelle, D., Théwis, A., Bindelle, J.
Published in Animal (Cambridge, England) (01.06.2018)
Published in Animal (Cambridge, England) (01.06.2018)
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