A Study on the Effect of Four Typical Regional Meals of India on the Bioavailability of Aspirin and Acetaminophen
MANI, U.V., SUNEETHA, K.V.R., ANAND, A., IYER, U.M., JOHRI, CHHAVI, DANDEKAR, ADITI, BORA, RENU
Published in Journal of nutritional and environmental medicine (1997)
Published in Journal of nutritional and environmental medicine (1997)
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A study on the effect of four typical regional meals of India on the bioavailability of aspirin and acetaminophen
Mani, U.V, Suneetha, K.V.R, Anand, A, Iyer, U.M, Chhavi Johri, Aditi Dandekar, Renu Bora (Department of Foods and Nutrition, MS University of Baroda, Baroda-390 002, Gujarat (India))
Published in Journal of Nutritional and Environmental Medicine (United Kingdom) (1997)
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Published in Journal of Nutritional and Environmental Medicine (United Kingdom) (1997)
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