by Bimbenet, Jean-Jacques, Schubert, Helmar, Trystram, Gilles
Published in Journal of food engineering (2007)

by Kemp, Ian C., Fyhr, B. Christran, Laurent, Stephane, Roques, Michel A., Groenewold, Carda E., Tsotsas, Evangelos, Sereno, Alberto A., Bonazzi, Cathenne B., Bimbenet, Jean-Jacques, Kind, Mathhues
Published in Drying technology (01.01.2001)

by BIMBENET, Jean-Jacques, SCHUCK, Pierre, ROIGNANT, Michel, BRULE, Gérard, MEJEAN, Serge
Published in Le Lait (Print) (2002)

by Abud-Archila, M, Courtois, F, Bonazzi, C, Bimbenet, J.J
Published in Journal of food engineering (2000)

by Abud-Archila, M., Courtois, F., Bonazzi1, C., Bimbenet, J.J.
Published in Drying technology (01.08.2000)

by Courtois, F. (ITCF, Station Experimentale, Boigneville, France), Lebert, A, Duquenoy, A, Lasseran, J.C, Bimbenet, J.J
Published in Drying technology (01.01.1991)

by Courtois, F
Published in Computers & Chemical Engineering (1993)

by Kamst, G. F, Bonazzi, C, Bimbenet, J. J
Published in Transactions of the ASAE (2002)

by Bimbenet, Jean-Jacques, Schuck, Pierre, Roignant, Michel, Brulé, Gérard, Méjean, Serge
Published in Lait (01.07.2002)

by Bimbenet, J. J. (Jean Jacques), Dumoulin, E, Trystram, G
Year of Publication 1994

by Renard, M, Bimbenet, J. J. (Jean Jacques)
Year of Publication 1988