by Pitalua, E., Jimenez, M., Vernon-Carter, E.J., Beristain, C.I.
Published in Food and bioproducts processing (01.09.2010)

by Bonilla, E., Azuara, E., Beristain, C.I., Vernon-Carter, E.J.
Published in Food hydrocolloids (2010)

by Jimenez, M, Garcia, H.S, Beristain, C.I
Published in European food research & technology (01.11.2004)

by Rodriguez-Huezo, M.E, Pedroza-Islas, R, Prado-Barragan, L.A, Beristain, C.I, Vernon-Carter, E.J
Published in Journal of food science (01.09.2004)

by Jimenez, M, García, H.S, Beristain, C.I
Published in Journal of the science of food and agriculture (01.11.2006)

by Jimenez, M., Guzman, A. P., Azuara, E., Garcia, O., Mendoza, M. R., Beristain, C. I.
Published in Plant foods for human nutrition (Dordrecht) (01.03.2012)

by Ortiz-Basurto, R.I., Rubio-Ibarra, M.E., Ragazzo-Sanchez, J.A., Beristain, C.I., Jiménez-Fernández, M.
Published in Carbohydrate polymers (01.11.2017)

by Beristain, C.I., Garcı́a, H.S., Vernon-Carter, E.J.
Published in Food science & technology (01.09.2001)

by Beristain, C.I., Azuara, E., Vernon-Carter, E.J.
Published in Journal of food science (01.01.2002)

by Pérez-Alonso, C., Báez-González, J.G., Beristain, C.I., Vernon-Carter, E.J., Vizcarra-Mendoza, M.G.
Published in Carbohydrate polymers (01.08.2003)

by Pérez-Alonso, C., Beristain, C.I., Lobato-Calleros, C., Rodríguez-Huezo, M.E., Vernon-Carter, E.J.
Published in Journal of food engineering (01.12.2006)

by Flores-Andrade, E., Pascual-Pineda, L. A., Quintanilla-Carvajal, M. X., Gutiérrez-López, G. F., Beristain, C. I., Azuara, E.
Published in Drying technology (04.07.2018)

by Cavazos-Garduño, A., Ochoa Flores, A.A., Serrano-Niño, J.C., Martínez-Sanchez, C.E., Beristain, C.I., García, H.S.
Published in Ultrasonics sonochemistry (01.05.2015)

by JIMENEZ-ALVARADO, R, BERISTAIN, C. I, MEDINA-TORRES, L, ROMAN-GUERRERO, A, VERNON-CARTER, E. J
Published in Food hydrocolloids (01.12.2009)

by Rascón, M. P, Bonilla, E, García, H. S, Salgado, M. A, González-Arnao, M. T, Beristain, C. I
Published in European food research & technology (25.08.2015)

by Pérez-Orozco, J.P, Beristain, C.I, Espinosa-Paredes, G, Lobato-Calleros, C, Vernon-Carter, E.J
Published in Carbohydrate polymers (12.08.2004)

by Romero-Luna, H. E., Azuara, E., Beristain, C. I., Chanona-Pérez, J. J., Hernández-Mendoza, A., Jiménez, M.
Published in American journal of potato research (01.04.2018)

by Báez-González, J.G., Pérez-Alonso, C., Beristain, C.I., Vernon-Carter, E.J., Vizcarra-Mendoza, M.G.
Published in Food hydrocolloids (2004)

by Aguirre-Mandujano, E., Lobato-Calleros, C., Beristain, C.I., Garcia, H.S., Vernon-Carter, E.J.
Published in Food science & technology (01.06.2009)

by Gámez-Pastrana, Martínez-Ocampo, Beristain, González-Arnao
Published in Cryo-Letters (01.11.2004)