Recent progress in photoelectrochemical sensors to quantify pesticides in foods: Theory, photoactive substrate selection, recognition elements and applications
Li, Huanhuan, Sheng, Wei, Haruna, Suleiman A., Bei, Qiyi, Wei, Wenya, Hassan, Md Mehedi, Chen, Quansheng
Published in TrAC, Trends in analytical chemistry (Regular ed.) (01.07.2023)
Published in TrAC, Trends in analytical chemistry (Regular ed.) (01.07.2023)
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Journal Article
SERS-activated platforms for chemical contaminants in food: Probes, encoding methods, and detection
Li, Huanhuan, Haruna, Suleiman A., Sheng, Wei, Bei, Qiyi, Ahmad, Waqas, Zareef, Muhammad, Chen, Quansheng, Ding, Zhen
Published in TrAC, Trends in analytical chemistry (Regular ed.) (01.12.2023)
Published in TrAC, Trends in analytical chemistry (Regular ed.) (01.12.2023)
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Journal Article
Ultrasensitive fluorescence sensor for Hg2+ in food based on three-dimensional upconversion nanoclusters and aptamer-modulated thymine-Hg2+-thymine strategy
Li, Huanhuan, Bei, Qiyi, Zhang, Wenhao, Marimuthu, Murugavelu, Hassan, Md. Mehedi, Haruna, Suleiman A., Chen, Quansheng
Published in Food chemistry (01.10.2023)
Published in Food chemistry (01.10.2023)
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Journal Article
A Cu2+-modulated UCNPs@RBD sensor for sensitive detection of tetracyclines in food based on the spirolactam open-loop reaction
Li, Huanhuan, Bei, Qiyi, Hassan, Md. Mehedi, Marimuthu, Murugavelu, Adade, Selorm Yao-Say Solomon, Chen, Quansheng, Zareef, Muhammad
Published in Journal of food composition and analysis (01.09.2024)
Published in Journal of food composition and analysis (01.09.2024)
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Journal Article
A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium titanium oxalate
Li, Huanhuan, Bei, Qiyi, Li, Bingshan, Haruna, Suleiman A., Marimuthu, Murugavelu, Hassan, Mehedi, Ding, Zhen, Chen, Quansheng
Published in Journal of food composition and analysis (01.01.2024)
Published in Journal of food composition and analysis (01.01.2024)
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Journal Article
Ultrasensitive fluorescence sensor for Hg 2+ in food based on three-dimensional upconversion nanoclusters and aptamer-modulated thymine-Hg 2+ -thymine strategy
Li, Huanhuan, Bei, Qiyi, Zhang, Wenhao, Marimuthu, Murugavelu, Hassan, Md Mehedi, Haruna, Suleiman A, Chen, Quansheng
Published in Food chemistry (01.10.2023)
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Published in Food chemistry (01.10.2023)
Journal Article
Method for rapidly and intelligently detecting pollutants in water-milled glutinous rice flour based on combination of MCO/Au-coated AgNPs SERS (Surface Enhanced Raman Scattering) sensor and convolutional neural network
HANG PEI, LI HUANHUAN, BEI QIYI, ZHU SUOFEN, YAN JUN, SHENG WEI, DING ZHEN
Year of Publication 02.04.2024
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Year of Publication 02.04.2024
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