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"BARCH WILLIAM E"
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"BARCH WILLIAM E"
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INSTANT TEA
by
WILLIAM E
.
BARCH
Year of Publication
09.02.1965
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Instant tea
by
BARCH WILLIAM E
Year of Publication
29.12.1964
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PYROPHOSPHATE BAKING POWDERS
by
WILLIAM E
.
BARCH
Year of Publication
09.10.1962
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Pyrophosphate baking powders
by
BARCH WILLIAM E
Year of Publication
20.01.1959
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Decaffeination of coffee
by
BARCH WILLIAM E
Year of Publication
24.12.1957
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COMPOSITION FOR COLORING MARGARINE
by
WILLIAM E
.
BARCH
Year of Publication
03.07.1956
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LOW METHOXYL ACID PECTINATE JELLY COMPOSITION
by
WILLIAM E
.
BARCH
Year of Publication
06.04.1954
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Composition for coloring margarine
by
BARCH WILLIAM E
Year of Publication
15.09.1953
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Flavoring materials and method of preparing the same
by
BARCH WILLIAM E
Year of Publication
29.04.1952
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PYROPHOSPHATE BAKING POWDERS
by
WILLIAM E
.
BARCH
Year of Publication
16.10.1951
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Low methoxyl acid pectinate jelly composition
by
BARCH WILLIAM E
Year of Publication
03.07.1951
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Pyrophosphate baking powder
by
BARCH WILLIAM E
Year of Publication
05.12.1950
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Method for the separation of hydroxy organic acids
by
BARCH WILLIAM E
Year of Publication
24.05.1949
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Purification of tartaric acid
by
BARCH WILLIAM E
Year of Publication
18.11.1947
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Cheese composition
by
BARCH WILLIAM E
,
NEUMANN WALTER
Year of Publication
27.01.1959
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CHEESE COMPOSITION
by
WALTER NEUMANN
,
WILLIAM E
.
BARCH
Year of Publication
28.10.1958
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Instant coffee
by
BARCH WILLIAM E
,
REICH ISMAR M
Year of Publication
22.03.1960
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FOOD ACIDIFIER
by
HAVERMAN P. LATHAM
,
WILLIAM E
.
BARCH
Year of Publication
23.02.1960
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MODIFIED CRYSTALLINE COMPOUND
by
WILLIAM E. STOKES
,
WILLIAM E
.
BARCH
Year of Publication
09.04.1946
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Interstitially coated compound and method of making the same
by
BARCH WILLIAM E
,
STOKES WILLIAM E
Year of Publication
27.03.1945
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