by Li, Zhihua, Dong, Ling, Jeon, Jin, Kwon, So Young, Zhao, Chi, Baek, Hyung-Hee
Published in Molecules (Basel, Switzerland) (27.08.2019)

by Li, Zhihua, Jeon, Jin, Kwon, So Young, Huang, Rui, Baek, Hyung-Hee
Published in Chemosensory perception (01.04.2019)

by Shim, Jae-Ean, Hee Baek, Hyung
Published in Journal of food science (01.10.2012)

by PARK, SOON YOUNG, LEE, JI-SOO, BAEK, HYUNG-HEE, LEE, HYEON GYU
Published in Journal of food biochemistry (01.03.2010)

by Park, Jae-Bum, Lim, Seung-Hee, Sim, Hyun-Su, Park, Joong-Hee, Kwon, Hun-Joo, Nam, Hee Sop, Kim, Myoung-Dong, Baek, Hyung-Hee, Ha, Suk-Jin
Published in Food science and biotechnology (01.04.2017)

by Kang, Kyung-Mo, Baek, Hyung-Hee
Published in Food chemistry (15.02.2014)

by 장보아(Boa Jang), 백형희(Hyung-Hee Baek)
Published in 한국식품과학회지 (2022)

by Seo, Won Ho, Baek, Hyung Hee
Published in Journal of agricultural and food chemistry (24.08.2005)

by 강준혁(Jun-Hyuk Kang), 정우영(Woo-Young Joung), 노회진(Hoi-Jin Rho), 백형희(Hyung-Hee Baek)
Published in 한국식품과학회지 (2020)

by 정우철(Woo-Cheol Chung), 백형희(Hyung-Hee Baek), 신동화(Dong-Hwa Shin)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.10.2019)

by Seo, Won Ho, Baek, Hyung Hee
Published in Journal of agricultural and food chemistry (23.12.2009)

by BAEK, HYUNG HEE
Year of Publication 30.08.2024

by BAEK, HYUNG HEE
Year of Publication 07.08.2024

by 김보람(Boram Kim), 조연정(Youn-Jeung Cho), 김문석(Moonseok Kim), 허병석(Byungserk Hurh), 백형희(Hyung-Hee Baek)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.08.2019)

by 정우영(Woo-Young Joung), 김수정(Su-Jeong Kim), 김병구(Byeong-Goo Kim), 허병석(Byung-Serk Hurh), 백형희(Hyung-Hee Baek)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.10.2018)

by 정우영(Woo-Young Joung), 김수정(Su-Jeong Kim), 김병구(Byeong-Goo Kim), 허병석(Byung-Serk Hurh), 백형희(Hyung-Hee Baek)
Published in 한국식품과학회지 (2018)

by 임승희(Seung-Hee Lim), 남희섭(Heesop Nam), 백형희(Hyung-Hee Baek)
Published in 한국식품과학회지 (2016)

by Lee, J.S. (Hanyang University, Seoul, Republic of Korea), Yoo, M.A. (Hanyang University, Seoul, Republic of Korea), Koo, S.H. (Hanyang University, Seoul, Republic of Korea), Baek, H.H. (Dankook University, Cheonan, Republic of Korea), Lee, H.G. (Hanyang University, Seoul, Republic of Korea), E-mail: hyeonlee@hanyang.ac.kr
Published in Food science and biotechnology (01.08.2008)

by Park, Jae-Sung, Kim, Kwang-Yup, Baek, Hyung-Hee
Published in Food science and biotechnology (2010)

by 서원호(Won-Ho Seo), 김영권(Young-Kwon Kim), 장성호(Seong-Ho Jang), 백형희(Hyung Hee Baek)
Published in 한국식품과학회지 (2015)