Effect of cultivation practices on the quality of onion bulbs (Allium cepa L.) produced at two sites in northern Senegal: Evaluation of morphological and physicochemical parameters
Beye, Ngoné Fall, Sètondji Vodounnou, Francisca Nadège, Kane, Alé, Tiréra, Harouna, Diop, Rokhaya, Ndao, Sokhna, Sow, Alioune, Dème, El Hadji, Sylla, Papa Mamadou Dit Doudou, Ayessou, Nicolas Cyrille, Diop, Codou Mar
Published in Journal of agriculture and food research (01.03.2024)
Published in Journal of agriculture and food research (01.03.2024)
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Journal Article
Comparative Effect of Adding Synthetic Citric Acid to Natural Lemon Juice (Citrus aurantiifolia) on the Stability of Hibiscus Drinks Stored at 4°C and 37°C
Faye, Papa Guedel, Diouf, Ibrahima, Sarr, Medoune Gaye, Sourang, Oumou Hany, Ayessou, Nicolas Cyrille, Cisse, Mady
Published in Food and nutrition sciences (2023)
Published in Food and nutrition sciences (2023)
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Journal Article
Assessment of Some Secondary Metabolites, Minerals and Alcohol Content of Noni Juice Obtained by Fermentation of Morinda citrifolia L. Fruit from Senegal
Ndiaye, Ndèye Adiara, Mbaye, Mame Ndew, Niang, Lahat, Dieng, Modou, Ayessou, Nicolas Cyrille, Touré, Ndeye Coumba Kane
Published in American journal of plant sciences (2024)
Published in American journal of plant sciences (2024)
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Journal Article
Phytochemical Screening and Assays of Phenolic Compounds in Senna occidentalis L. Leaf and Seed Extracts
Badock, Edmond Antoine, Niang, Lahat, Dramé, Abdoulaye, Nkounkou-Loumpangou, Célestine, Touré, Omar, Sokhna, Omar, Ayessou, Nicolas Cyrille, Cissé, Mady
Published in Food and nutrition sciences (2024)
Published in Food and nutrition sciences (2024)
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Journal Article
Etude ethnobotanique d’Anonna senegalensis (Annonaceae) dans quatre régions du Sénégal: Ethnobotanical study of Anonna senegalensis (Annonaceae) in four regions of Senegal
Diallo, Diawo, Drame, Abdoulaye, Niasse, Amath, Ayessou, Nicolas Cyrille, Sy, Oumar Mamadou, Mar Diop, Codou Gueye
Published in International Journal of Biological and Chemical Sciences (01.11.2022)
Published in International Journal of Biological and Chemical Sciences (01.11.2022)
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Journal Article
Influence of the extraction process on the chemical composition and oxidation state of baobab (Adansonia digitata L.) seed oil
Ndiaye, Edouard Mbarick, El Idrissi, Yousra, Ayessou, Nicolas Cyrille
Published in Journal of Global Innovations in Agricultural Sciences (Online) (14.04.2024)
Published in Journal of Global Innovations in Agricultural Sciences (Online) (14.04.2024)
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Journal Article
Effect of Sodium Carbonate on Extraction by Aqueous Decoction of Total Polyphenols from Crushed and Whole Leaves of Combretum micranthum
Faye, Papa Guedel, Niang, Lahat, Ndiaye, Edouard Mbarick, Cisse, Oumar Ibn Khatab, Sow, Alioune, Ayessou, Nicolas Cyrille, Cisse, Mady
Published in Food and nutrition sciences (2023)
Published in Food and nutrition sciences (2023)
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Journal Article
Optimization of the extraction of phenolic compounds by decoction on the leaves and stems of Momordica charantia
Baldé, Samba, Faye, Papa Guedel, Sarr, Medoune Gueye, Niane, Khadim, Ayessou, Nicolas Cyrille, Sow, Alioune, Cisse, Oumar Ibn Khatab, Cisse, Mady, Diop, Codou Mar
Published in Journal of pharmacognosy and phytochemistry (01.01.2024)
Published in Journal of pharmacognosy and phytochemistry (01.01.2024)
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A comparative study of the antioxidant activities of three series of first- and second-generation PPI dendrimers (G1 and G2) functionalized by2- hydroxy-P-naphthoquinone
DIOUF, El Hadji Gorgui, Talibouya NDIOR, Lahad NIANG, Mamadou Kébé, Mamadou Latyr Ndour, Adama Faye, Ibrahima BA, Nicolas Cyrille AYESSOU, Moussoukoye DIOP
Published in Baghdad journal of biochemistry & applied biological sciences (20.12.2023)
Published in Baghdad journal of biochemistry & applied biological sciences (20.12.2023)
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Journal Article