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Published in Maturitas (01.07.2023)
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Published in Food & function (01.03.2021)
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Fermentation of and mushrooms and their extracts by the gut microbiota of healthy and osteopenic women: potential prebiotic effect and impact of mushroom fermentation products on human osteoblasts
Kerezoudi, Evangelia N, Mitsou, Evdokia K, Gioti, Katerina, Terzi, Eirini, Avgousti, Ifigeneia, Panagiotou, Alexandra, Koutrotsios, Georgios, Zervakis, Georgios I, Mountzouris, Konstantinos C, Tenta, Roxane, Kyriacou, Adamantini
Published in Food & function (01.03.2021)
Published in Food & function (01.03.2021)
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Journal Article