Modelling Salmonella concentration throughout the pork supply chain by considering growth and survival in fluctuating conditions of temperature, pH and a(w)
Pin, Carmen, Avendaño-Perez, Gaspar, Cosciani-Cunico, Elena, Gómez, Natalia, Gounadakic, Antonia, Nychas, George-John, Skandamis, Panos, Barker, Gary
Published in International journal of food microbiology (01.03.2011)
Published in International journal of food microbiology (01.03.2011)
Get full text
Journal Article
Interactions of Salmonella enterica subspecies enterica serovar Typhimurium with gut bacteria
Avendaño-Pérez, Gaspar, Nueno-Palop, Carmen, Narbad, Arjan, George, Susan M., Baranyi, József, Pin, Carmen
Published in Anaerobe (01.06.2015)
Published in Anaerobe (01.06.2015)
Get full text
Journal Article
Modelling Salmonella concentration throughout the pork supply chain by considering growth and survival in fluctuating conditions of temperature, pH and aw
Pin, Carmen, Avendaño-Perez, Gaspar, Cosciani-Cunico, Elena, Gómez, Natalia, Gounadakic, Antonia, Nychas, George-John, Skandamis, Panos, Barker, Gary
Published in International journal of food microbiology (01.03.2011)
Published in International journal of food microbiology (01.03.2011)
Get full text
Journal Article
Modelling Salmonella concentration throughout the pork supply chain by considering growth and survival in fluctuating conditions of temperature, pH and a w
Pin, Carmen, Avendaño-Perez, Gaspar, Cosciani-Cunico, Elena, Gómez, Natalia, Gounadakic, Antonia, Nychas, George-John, Skandamis, Panos, Barker, Gary
Published in International journal of food microbiology (2011)
Published in International journal of food microbiology (2011)
Get full text
Journal Article
Modelling Salmonella concentration throughout the pork supply chain by considering growth and survival in fluctuating conditions of temperature, pH and a sub(w)
Pin, Carmen, Avendano-Perez, Gaspar, Cosciani-Cunico, Elena, Gomez, Natalia, Gounadakic, Antonia, Nychas, George-John, Skandamis, Panos, Barker, Gary
Published in International journal of food microbiology (01.03.2011)
Published in International journal of food microbiology (01.03.2011)
Get full text
Journal Article