Using online projective techniques to understand the consumers’ perception of dry-aged beef
Aust, Ana Carolina Camargo de Oliveira, Pinto, Maria Eugênia Cruz, Karwowski, Marilia Silva Malvezzi, Ferreira, Guilherme Agostinis, Pflanzer, Sérgio Bertelli, Macedo, Renata Ernlund Freitas de
Published in Food research international (01.12.2024)
Published in Food research international (01.12.2024)
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Journal Article
Novel immobilization method of Lactiplantibacillus plantarum in grains for dry food products
Karwowski, Marilia Silva Malvezzi, Sayuri Kassuia, Yasmine, Turchenski, Daniela Góes, Aust, Ana Carolina Camargo de Oliveira, Macedo, Renata Ernlund Freitas de
Published in Food science and technology international (05.01.2024)
Published in Food science and technology international (05.01.2024)
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